WONDERFUL PISTACHIOS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78947821
Word Mark
WONDERFUL PISTACHIOS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2007-06-26
Filing Date
2006-08-08
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Disclaimer with Predetermined Text
"Almonds"
Goods and Services
Processed nuts, namely almonds
Goods and Services
Unprocessed, fresh and raw nuts, namely almonds
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-08-14
Primary Code
029
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2006-08-14
Primary Code
031
Correspondences
Name
PARAMOUNT GROWERS COOPERATIVE, INC.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2006-08-14 | NEW APPLICATION ENTERED IN TRAM |
| 2006-11-28 | ASSIGNED TO EXAMINER |
| 2006-11-28 | NON-FINAL ACTION WRITTEN |
| 2006-11-28 | NON-FINAL ACTION MAILED |
| 2007-06-26 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2007-06-26 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
