YOUNG AT HEART - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78937204
Word Mark
YOUNG AT HEART
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2011-08-12
Filing Date
2006-07-25
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Goods and Services
Dietary food supplements in the nature of a fruit-based beverage and a vegetable-based beverage; home meal replacement bars and shakes; nutritionally fortified beverages
Goods and Services
Packaged meal kits comprised primarily of veal, beef, chicken, pork, potatoes, rice and vegetables; Salad dips; cheese dips, jams, potato salad, bean salad, lentils salad, egg salad, and tuna salad; prepared meals consisting primarily of meat, fish, poultry or vegetables, cured meats; hamburgers; cold cuts, namely, bologna, salami, turkey and chicken; sausages; hot dogs; hot meats; fish; tuna; mackerel; salmon; processed nut mixes, trail mixes comprised of processed nuts and unprocessed nuts and salted nuts and unsalted nuts, roasted almonds, raisins, processed edible flax seeds; jelly; processed fruit; oils, namely, vegetable oil, olive oil, canola oil, sun flower oil, and safflower oil; spreads, namely, peanut spread, almond spread, and hazelnut spread; frozen fruits and vegetables; schnitzels, namely, chicken, beef, ham and tofu based schnitzel; canned vegetables; canned fruits; canned meats; canned fish; pickles; processed olives; milk; whipping cream; goat milk; sheep milk; cheese; cream cheese; cheddar cheese; mozzarella cheese; boccaccini cheese; hard and soft cheeses; yogurt, potato chips, and soy chips; eggs; tofus; nut based snack bars and nutrition bars
Goods and Services
Baked goods or other food products, namely, pita breads; breads; bagels; cracker; buns; muffins; cookies; cakes; pastries; pancakes; squares in the nature of brownies and rice crispy squares; nut based snack bars and nutrition bars; flat breads; fajitas; brownies; pizza; salad dressings; condiments, namely, ketchup, mustard, and relish; sauces, namely, barbecue sauce and honey mustard; soy sauces; prepared salads, namely, couscous salad, prepared meals consisting primarily of pasta or rice; frozen pizza; burritos; dried fruit; shelled nuts, processed cereals; processed corn; processed oat; processed wheat; processed spelt; sweet and salty processed cereals; pasta; bakery desserts; cakes; pies, namely, fruit pies, cheese pies, and meat; puddings; dessert cups in the nature of puddings; ice creams; frozen desserts, namely, flavored ices; flans; waffles; wafers; candy, namely, soft and hard candy; chocolates; ice cream; soups; rice; flour; sugar; potato flour; rice flour; and snacks, namely, rice cakes and chips, pretzels, and popcorn
Goods and Services
Fruit juices and vegetable juices
Classification Information
International Class
5 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2009-10-05
Primary Code
005
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2009-10-05
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-07-31
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2010-05-13
Primary Code
032
Correspondences
Name
CHRISTOPHER A. HOLLAND
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2006-06-23 | 1306655 | Canada | True |
Trademark Events
Event Date | Event Description |
2006-07-31 | NEW APPLICATION ENTERED IN TRAM |
2006-08-25 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2006-08-25 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2006-12-14 | ASSIGNED TO EXAMINER |
2006-12-19 | NON-FINAL ACTION WRITTEN |
2006-12-19 | NON-FINAL ACTION E-MAILED |
2007-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-07-18 | SUSPENSION LETTER WRITTEN |
2007-07-18 | LETTER OF SUSPENSION E-MAILED |
2007-07-18 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2008-01-18 | ASSIGNED TO LIE |
2008-01-18 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2008-03-09 | SUSPENSION INQUIRY WRITTEN |
2008-03-09 | INQUIRY TO SUSPENSION E-MAILED |
2008-03-09 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2008-09-03 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2008-09-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2008-09-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2008-09-13 | SUSPENSION LETTER WRITTEN |
2008-09-13 | LETTER OF SUSPENSION E-MAILED |
2008-09-13 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2009-03-15 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
2009-03-27 | SUSPENSION INQUIRY WRITTEN |
2009-03-27 | INQUIRY TO SUSPENSION E-MAILED |
2009-03-27 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2009-10-01 | PAPER RECEIVED |
2009-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2009-10-05 | AMENDMENT FROM APPLICANT ENTERED |
2009-10-07 | ASSIGNED TO EXAMINER |
2009-11-12 | NON-FINAL ACTION WRITTEN |
2009-11-12 | NON-FINAL ACTION E-MAILED |
2009-11-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-01-05 | ASSIGNED TO EXAMINER |
2010-04-17 | ASSIGNED TO EXAMINER |
2010-05-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2010-05-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2010-05-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2010-07-01 | ASSIGNED TO EXAMINER |
2010-07-08 | SUSPENSION LETTER WRITTEN |
2010-07-08 | LETTER OF SUSPENSION E-MAILED |
2010-07-08 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2011-01-14 | SUSPENSION INQUIRY WRITTEN |
2011-01-14 | INQUIRY TO SUSPENSION E-MAILED |
2011-01-14 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2011-08-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2011-08-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |