LAMEIZI - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78931068
Registration Number
3302450
Word Mark
LAMEIZI
Status
800 - Registered And Renewed
Status Date
2017-10-18
Filing Date
2006-07-17
Registration Number
3302450
Registration Date
2007-10-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020318, 020322, 020324, 280103 - Women wearing ribbons or flowers in their hair. Heads, portraits or busts of women in profile. Stylized women, including women depicted in caricature form. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2007-07-17
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Preserved fruit; processed foods, namely tinned vegetables; tinned meat and tinned fish; preserved fish; preserved vegetables; pickles; dried vegetables; sesame oil; edible oils
Goods and Services
Spicy condiments, namely, hot sauce; chow chow condiments, namely, soy sauce; spices; soya sauce; tomato sauce; food flavorings; processed cereals; roasted maize; relish; flour for food
Transliteration Statement
The non-Latin character(s) in the mark transliterates into LA MEI ZI , and this means nothing in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-07-21
Primary Code
029
First Use Anywhere Date
2006-04-17
First Use In Commerce Date
2006-04-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-07-21
Primary Code
030
First Use Anywhere Date
2006-04-17
First Use In Commerce Date
2006-04-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
CHRISTINE FONG
Address
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Trademark Events
Event Date | Event Description |
2006-07-21 | NEW APPLICATION ENTERED IN TRAM |
2006-07-22 | NOTICE OF DESIGN SEARCH CODE MAILED |
2006-12-13 | ASSIGNED TO EXAMINER |
2006-12-14 | NON-FINAL ACTION WRITTEN |
2006-12-14 | NON-FINAL ACTION E-MAILED |
2007-05-17 | PAPER RECEIVED |
2007-06-05 | ASSIGNED TO LIE |
2007-05-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-06-05 | AMENDMENT FROM APPLICANT ENTERED |
2007-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-06-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-06-27 | NOTICE OF PUBLICATION |
2007-07-17 | PUBLISHED FOR OPPOSITION |
2007-10-02 | REGISTERED-PRINCIPAL REGISTER |
2013-09-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-09-30 | TEAS SECTION 8 RECEIVED |
2013-10-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-09-30 | REGISTERED - SEC. 8 (6-YR) FILED |
2013-11-02 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2013-11-02 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
2016-10-02 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-09-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-09-20 | TEAS SECTION 8 & 9 RECEIVED |
2017-10-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-10-18 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-10-18 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-10-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |