GINGERBREAD JERSEY FARMSTEAD SINCE 1918 - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78927318
Word Mark
GINGERBREAD JERSEY FARMSTEAD SINCE 1918
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2008-03-03
Filing Date
2006-07-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030701, 030703, 030724, 250125, 260317 - Oxen, cows, calves, bulls. Heads of oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Other framework and ornamental borders. Concentric ovals and ovals within ovals.
Law Office Assigned Location Code
M20
Employee Name
HOLTZ, ALLISON A
Statements
Indication of Colors claimed
The applicant claims color as a feature of the mark, namely, black white gray.
Description of Mark
The mark consists of The words "gingerbread jersey" are arched over the cow head in a flourished type. The cow head is framed by an artistic depiction of an architectural feature found on old, ornate houses known as "gingerbreading". The gingerbreading used is an oval around the cow head with scrollwork supporting the oval from either side. The word "Farmstead" appears in small type to the left of the cow head. The words "Since 1918" appear to the right of the cowhead.
Goods and Services
Cheese; Cheese and cracker combinations; Cheese, namely, gouda, swiss, cheddar, colby, monterey jack, taste of sicily monterey jack, taste of athens monterrey jack, horseradish cranberry monterey jack, caraway monterey jack; Cream cheese; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fresh unripened cheeses; Mold-ripened cheese; Mould-ripened cheese; Ripened cheese; Soft cheese; Soft white cheese; Strained cheese; Strained soft white cheeses; White cheese
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-07-17
Primary Code
029
First Use Anywhere Date
2005-04-15
First Use In Commerce Date
2005-05-19
Correspondences
Name
GINGERBREAD JERSEY,LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2006-07-17 | NEW APPLICATION ENTERED IN TRAM |
| 2006-07-18 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-08-24 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2006-08-24 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2006-12-11 | ASSIGNED TO EXAMINER |
| 2006-12-18 | NON-FINAL ACTION WRITTEN |
| 2006-12-18 | NON-FINAL ACTION E-MAILED |
| 2007-06-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2007-06-27 | ASSIGNED TO LIE |
| 2007-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-06-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2007-07-20 | FINAL REFUSAL WRITTEN |
| 2007-07-20 | FINAL REFUSAL E-MAILED |
| 2007-07-20 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2008-03-03 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2008-03-04 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
