COCOA STIRRERS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78843189
Serial Number
78843189
Registration Number
3194077
Word Mark
COCOA STIRRERS
Status
710 - Cancelled - Section 8
Status Date
2018-03-14
Filing Date
2006-03-22
Registration Number
3194077
Registration Date
2007-01-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011505, 070906, 070925, 080325, 110303, 260113, 260121, 260713, 260721, 261110, 261120, 261121, 2611 - Smoke, steam and vapor. Triumphal arches, arches, porticos. Other monuments. Other candies, including jelly beans, chewing gum and gumdrops. Cups, saucers. Two circles. Circles that are totally or partially shaded. Two diamonds. Diamonds that are completely or partially shaded. Rectangles divided once into two sections. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Geometric figures forming letters or numerals, including punctuation.
Published for Opposition Date
2006-10-17
Attorney Name
Cynthia R. Smith
Law Office Assigned Location Code
L10
Employee Name
FAHRENKOPF, PAUL E
Statements
Indication of Colors claimed
The colors white, tan, red, taupe, and grey are claimed as a feature of the mark.
Desription of the Colors Claimed
COCOA STIRRERS is white and tan; the dots are tan and red; the outer border is taupe, and the inner borders, from outside in, are grey, taupe, and tan; the coffee cup is taupe and white; the cocoa is tan; the marshmallows are white; the steam is grey; the rectangle has a white outer border, and then grey and taupe borders, and then there is a border of tan and red, with a taupe interior.
Disclaimer with Predetermined Text
"COCOA STIRRERS"
Goods and Services
Candy
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-03-14
Primary Code
030
First Use Anywhere Date
2003-06-30
First Use In Commerce Date
2003-06-30
Correspondences
Name
Cynthia R. Smith
Address
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Trademark Events
Event DateEvent Description
2006-03-29NEW APPLICATION ENTERED IN TRAM
2006-03-30NOTICE OF DESIGN SEARCH CODE MAILED
2006-08-06ASSIGNED TO EXAMINER
2006-08-14NON-FINAL ACTION WRITTEN
2006-08-14NON-FINAL ACTION E-MAILED
2006-08-18EXAMINERS AMENDMENT -WRITTEN
2006-08-18EXAMINERS AMENDMENT E-MAILED
2006-08-18EXAMINER'S AMENDMENT ENTERED
2006-08-18APPROVED FOR PUB - PRINCIPAL REGISTER
2006-09-01ASSIGNED TO LIE
2006-09-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-09-27NOTICE OF PUBLICATION
2006-10-17PUBLISHED FOR OPPOSITION
2007-01-02REGISTERED-PRINCIPAL REGISTER
2008-06-25AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2012-12-27TEAS SECTION 8 & 15 RECEIVED
2013-01-09ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2013-01-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-01-19REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-01-19NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-01-02COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2016-11-28TEAS SECTION 8 & 9 RECEIVED
2017-02-01CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-02-14POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2017-08-23POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2018-03-14CANCELLED SEC. 8 (10-YR)