GROM - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78823841
Registration Number
3415949
Word Mark
GROM
Status
800 - Registered And Renewed
Status Date
2018-04-26
Filing Date
2006-02-27
Registration Number
3415949
Registration Date
2008-04-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2007-05-08
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SOUDERS, MICHAEL J
Statements
Goods and Services
Ice cream, frozen yogurt, sherbet, sorbet and ice cream cakes; ice cream cookie sandwich; ice-cream, sorbet and frozen yogurt bars; sundaes; coffee, coffee-based beverages containing milk; ice milk, low fat frozen dairy desserts, frozen yogurt, flavored topping syrups for use on ice cream; coffee, cocoa, cakes, pies, cookies; sherbets, sorbets for consumption on or off the premises; food flavorings for use in making ice cream; prepared espresso and espresso-based beverages; powdered chocolate and vanilla; flavoring syrups to add to beverages; baked goods, namely, muffins, scones, biscuits, cookies, pastries and breads; sandwiches; powdered flavoring additives for non-nutritional purposes; cocoa products, namely, cocoa mixes and cocoa powder; hot chocolate; cocoa beverages with milk; prepared cocoa and cocoa-based beverages; preparations for making chocolate or cocoa based drinks, namely, liquid and powdered hot chocolate mix and liquid and powdered hot cocoa mix; ice-cream mixes; popper popcorn; candy
Goods and Services
Retail store services featuring ice cream, low fat frozen dairy desserts, yogurt, flavored topping syrups for use on ice cream
Goods and Services
Restaurant, cafe and coffee house services; restaurants featuring the preparation and serving of ice cream and other dairy products for on and off premises consumption
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-06
Primary Code
030
First Use Anywhere Date
2007-05-05
First Use In Commerce Date
2007-05-05
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2006-03-06
Primary Code
035
First Use Anywhere Date
2007-05-05
First Use In Commerce Date
2007-05-05
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2006-03-06
Primary Code
043
First Use Anywhere Date
2007-05-05
First Use In Commerce Date
2007-05-05
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
09 - Joint Stock Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
09 - Joint Stock Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Lisa W. Rosaya
Address
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Trademark Events
| Event Date | Event Description |
| 2006-03-06 | NEW APPLICATION ENTERED IN TRAM |
| 2006-08-16 | ASSIGNED TO EXAMINER |
| 2006-08-16 | NON-FINAL ACTION WRITTEN |
| 2006-08-16 | NON-FINAL ACTION E-MAILED |
| 2007-02-05 | PAPER RECEIVED |
| 2007-03-13 | ASSIGNED TO LIE |
| 2007-02-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2007-03-13 | AMENDMENT FROM APPLICANT ENTERED |
| 2007-03-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2007-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2007-04-18 | NOTICE OF PUBLICATION |
| 2007-05-08 | PUBLISHED FOR OPPOSITION |
| 2007-07-31 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2008-01-29 | TEAS STATEMENT OF USE RECEIVED |
| 2008-01-29 | USE AMENDMENT FILED |
| 2008-03-03 | STATEMENT OF USE PROCESSING COMPLETE |
| 2008-03-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2008-03-18 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2008-04-22 | REGISTERED-PRINCIPAL REGISTER |
| 2011-12-29 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2013-06-25 | TEAS SECTION 8 & 15 RECEIVED |
| 2013-07-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-07-11 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-07-11 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2017-04-22 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2018-04-16 | TEAS SECTION 8 & 9 RECEIVED |
| 2018-04-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2018-04-26 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2018-04-26 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2018-04-26 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
