WHERE GOOD TASTE BEGINS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78821420
Serial Number
78821420
Registration Number
3473870
Word Mark
WHERE GOOD TASTE BEGINS
Status
800 - Registered And Renewed
Status Date
2019-02-24
Filing Date
2006-02-23
Registration Number
3473870
Registration Date
2008-07-22
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-10-10
Attorney Name
William L. Worden
Law Office Assigned Location Code
L50
Employee Name
BUSH, KAREN K
Statements
Goods and Services
Fruit based cake and pie fillings
Goods and Services
Frozen batters and doughs; pre-mixed batters and doughs; bread bases; sugar; cake and donut mixes; yeast raised donut mixes; dried toppings and coatings, namely, cinnamon donut sugar, snow white donut sugar, streusel toppings; muffin mixes; cake mixes; bread mixes; pastry mixes; cookie mixes; brownie mixes; glazes, icing and cremes; and donut fillings; specialty bases, namely, chocolate fudge base, special chocolate fudge base; pastry and pie fillings, namely, chocolate based, vanilla based and marshmallow based fillings; muffin batters; cookies in pails or pre-portioned; specialty batters; sweet goods and pastry, namely, cinnamon raisin coffee roll, Danish snails, figure 8 Danish, turnovers; scones
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-01
Primary Code
029
First Use Anywhere Date
1993-08-21
First Use In Commerce Date
1993-08-21
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-01
Primary Code
030
First Use Anywhere Date
1993-08-21
First Use In Commerce Date
1993-08-21
Current Trademark Owners
Party Name
Bake 'n Joy Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Bake 'n Joy Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Bake 'n Joy Foods, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Bake 'n Joy Foods, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
William L. Worden
Address
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Trademark Events
Event DateEvent Description
2006-03-01NEW APPLICATION ENTERED IN TRAM
2006-06-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2006-08-14ASSIGNED TO EXAMINER
2006-08-18EXAMINERS AMENDMENT -WRITTEN
2006-08-18EXAMINERS AMENDMENT E-MAILED
2006-08-18EXAMINER'S AMENDMENT ENTERED
2006-08-18APPROVED FOR PUB - PRINCIPAL REGISTER
2006-08-25ASSIGNED TO LIE
2006-08-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-09-20NOTICE OF PUBLICATION
2006-10-10PUBLISHED FOR OPPOSITION
2007-01-02NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-06-26PAPER RECEIVED
2007-06-27USE AMENDMENT FILED
2007-08-17STATEMENT OF USE PROCESSING COMPLETE
2007-08-27SU - NON-FINAL ACTION - WRITTEN
2007-08-27NON-FINAL ACTION E-MAILED
2007-08-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-04-01ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2008-04-01ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2008-04-15PAPER RECEIVED
2008-04-15PETITION TO REVIVE-RECEIVED
2008-05-22ASSIGNED TO PETITION STAFF
2008-06-09PETITION GRANTED - RESPONSE RECEIVED
2008-06-11ASSIGNED TO LIE
2008-06-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-06-11AMENDMENT FROM APPLICANT ENTERED
2008-06-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2008-06-13LAW OFFICE REGISTRATION REVIEW COMPLETED
2008-07-22REGISTERED-PRINCIPAL REGISTER
2012-10-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2012-10-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2014-07-02TEAS SECTION 8 & 15 RECEIVED
2014-07-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-07-18REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-07-18NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-10-27TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-10-27ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-07-22COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-01-22TEAS SECTION 8 & 9 RECEIVED
2019-02-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-02-24REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-02-24REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-02-24NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED