HOT! LIPS CHIPS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78753371
Registration Number
3331698
Word Mark
HOT! LIPS CHIPS
Status
710 - Cancelled - Section 8
Status Date
2014-06-13
Filing Date
2005-11-14
Registration Number
3331698
Registration Date
2007-11-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020321, 020326, 021104, 081325, 110103, 261521 - Women wearing aprons. Grotesque women formed by letters, numbers, punctuation or geometric shapes. Lips or mouths. Other foodstuffs including snack foods. Forks. Polygons that are completely or partially shaded.
Published for Opposition Date
2006-11-14
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
LAVACHE, ROBERT JAMES
Statements
Indication of Colors claimed
The color(s) black, brown, orange, white, gray, yellow, tan and light pink is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The color black appears in the background and in the outlines of the potato chip and stylized woman. The color gray appears in the shading surrounding the literal element and in the fork in the stylized woman's hand. The color brown appears in the wording "HOT! LIPS CHIPS," in the stylized lips, in the oval underneath the stylized woman, and in the stylized woman's dress, bracelet, and shoes. The color white appears in the highlights of the stylized lips, in the outline of the literal element, and in the stylized woman's apron. The color orange appears in the interior portion of the wording "HOT! LIPS" and in the handle of the fork. The color yellow appears in the outlines of the potato chip and stylized woman. The color tan appears in the potato chip. The color light pink appears in the skin of the stylized woman.
Disclaimer with Predetermined Text
"CHIPS"
Goods and Services
Potato chips
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-06-13
Primary Code
029
First Use Anywhere Date
2005-12-00
First Use In Commerce Date
2005-12-00
Correspondences
Name
Michael D. Fishman
Address
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Trademark Events
| Event Date | Event Description |
| 2005-11-17 | NEW APPLICATION ENTERED IN TRAM |
| 2005-11-18 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2006-05-18 | ASSIGNED TO EXAMINER |
| 2006-05-25 | NON-FINAL ACTION WRITTEN |
| 2006-05-25 | NON-FINAL ACTION E-MAILED |
| 2006-09-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-09-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-09-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-09-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-09-15 | ASSIGNED TO LIE |
| 2006-09-24 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-10-25 | NOTICE OF PUBLICATION |
| 2006-11-14 | PUBLISHED FOR OPPOSITION |
| 2007-02-06 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-08-06 | TEAS STATEMENT OF USE RECEIVED |
| 2007-08-06 | USE AMENDMENT FILED |
| 2007-08-29 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-08-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-10-01 | ASSIGNED TO LIE |
| 2007-10-01 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-11-06 | REGISTERED-PRINCIPAL REGISTER |
| 2008-03-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2010-02-18 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2011-04-27 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
| 2011-04-27 | ATTORNEY REVOKED AND/OR APPOINTED |
| 2012-06-13 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2014-06-13 | CANCELLED SEC. 8 (6-YR) |
