SARGENTO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78733799
Serial Number
78733799
Registration Number
3687547
Word Mark
SARGENTO
Status
800 - Registered And Renewed
Status Date
2019-07-29
Filing Date
2005-10-14
Registration Number
3687547
Registration Date
2009-09-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
240907, 260925, 261121, 261302, 261313, 261702 - Banners. Squares with curved sides. Rectangles that are completely or partially shaded. Plain single or multiple line quadrilaterals. Two quadrilaterals. Wavy line(s), band(s) or bar(s).
Published for Opposition Date
2008-10-21
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BRADLEY, EVELYN W
Statements
Amendment to a Registration/Renewal Certificate
The drawing is amended to appear as follows: PUBLISH NEW CUT
Indication of Colors claimed
The color(s) white, tan, burgundy and black is/are claimed as a feature of the mark.
Description of Mark
The mark consist of the color white in the word "SARGENTO"; the color white in the square underneath the word "SARGENTO" represents a transparent area of the packaging; the color tan appears in the curved lines underneath and above the word "SARGENTO"; the color burgundy appears within the rectangle which forms the packaging of the goods; and the color black appears in the rectangle that forms the background of the word "SARGENTO".
Goods and Services
Cheese; snack mixes and trail snack mixes consisting primarily of cheese, processed nuts, processed edible seeds, and dried fruit
Translation of Words in Mark
The foreign wording in the mark translates into English as Sergeant.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-10-20
Primary Code
029
First Use Anywhere Date
2005-12-01
First Use In Commerce Date
2005-12-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Billie Jean Smith
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1453364
Prior Registration2782725
Prior Registration3004932
Trademark Events
Event DateEvent Description
2005-10-20NEW APPLICATION ENTERED IN TRAM
2006-04-19ASSIGNED TO EXAMINER
2006-04-20NON-FINAL ACTION WRITTEN
2006-04-20NON-FINAL ACTION E-MAILED
2006-10-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-10-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-11-06TEAS/EMAIL CORRESPONDENCE ENTERED
2006-12-02NON-FINAL ACTION WRITTEN
2006-12-02NON-FINAL ACTION E-MAILED
2007-06-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2007-06-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-06-05TEAS/EMAIL CORRESPONDENCE ENTERED
2007-07-23NON-FINAL ACTION WRITTEN
2007-07-23NON-FINAL ACTION E-MAILED
2007-07-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2008-01-28PAPER RECEIVED
2008-02-28ASSIGNED TO LIE
2008-01-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-02-28AMENDMENT FROM APPLICANT ENTERED
2008-03-06FINAL REFUSAL WRITTEN
2008-03-06FINAL REFUSAL E-MAILED
2008-03-06NOTIFICATION OF FINAL REFUSAL EMAILED
2008-06-06TEAS REQUEST FOR RECONSIDERATION RECEIVED
2008-06-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-06-07TEAS/EMAIL CORRESPONDENCE ENTERED
2008-06-30ACTION CONTINUING FINAL - COMPLETED
2008-06-30ACTION DENYING REQ FOR RECON E-MAILED
2008-06-30NOTIFICATION OF ACTION DENYING REQ FOR RECON E-MAILED
2008-09-08TEAS REQUEST FOR RECONSIDERATION RECEIVED
2008-09-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2008-09-09TEAS/EMAIL CORRESPONDENCE ENTERED
2008-09-10APPROVED FOR PUB - PRINCIPAL REGISTER
2008-09-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2008-10-01NOTICE OF PUBLICATION
2008-10-21PUBLISHED FOR OPPOSITION
2009-01-13NOA MAILED - SOU REQUIRED FROM APPLICANT
2009-07-09TEAS STATEMENT OF USE RECEIVED
2009-08-03CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-07-09USE AMENDMENT FILED
2009-08-03STATEMENT OF USE PROCESSING COMPLETE
2009-08-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2009-08-18LAW OFFICE REGISTRATION REVIEW COMPLETED
2009-09-22REGISTERED-PRINCIPAL REGISTER
2015-01-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-04-13TEAS SECTION 8 & 15 RECEIVED
2015-04-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-04-24REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2015-04-24NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2018-09-22COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-11-16TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-11-16ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-04-03TEAS SECTION 7 REQUEST RECEIVED
2019-04-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-05-15AMENDMENT UNDER SECTION 7 - ISSUED
2019-06-26TEAS SECTION 8 & 9 RECEIVED
2019-07-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-07-29REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-07-29REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-07-29NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED