TASTE TRUE ITALIAN FLAVOR - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78705462
Registration Number
3126812
Word Mark
TASTE TRUE ITALIAN FLAVOR
Status
710 - Cancelled - Section 8
Status Date
2017-03-10
Filing Date
2005-09-01
Registration Number
3126812
Registration Date
2006-08-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-05-16
Law Office Assigned Location Code
L40
Employee Name
SPILS, CAROL A
Statements
Goods and Services
Pizza sauce; Ready-made sauces; Sauces
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-03-10
Primary Code
030
First Use Anywhere Date
2005-01-01
First Use In Commerce Date
2005-07-01
Correspondences
Name
EDWARD L. BRIGNOLA
Address
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Trademark Events
| Event Date | Event Description |
| 2005-09-09 | NEW APPLICATION ENTERED IN TRAM |
| 2006-03-16 | ASSIGNED TO EXAMINER |
| 2006-03-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-03-24 | ASSIGNED TO LIE |
| 2006-03-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-04-26 | NOTICE OF PUBLICATION |
| 2006-05-16 | PUBLISHED FOR OPPOSITION |
| 2006-08-08 | REGISTERED-PRINCIPAL REGISTER |
| 2011-09-22 | TEAS SECTION 8 RECEIVED |
| 2011-09-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2011-09-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2011-09-24 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2015-08-08 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-03-10 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
