AB MAURI - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78664078
Serial Number
78664078
Registration Number
3357281
Word Mark
AB MAURI
Status
800 - Registered And Renewed
Status Date
2018-01-19
Filing Date
2005-07-05
Registration Number
3357281
Registration Date
2007-12-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2007-01-09
Attorney Name
Samantha M. Quimby
Law Office Assigned Location Code
L30
Employee Name
LAMOTHE, LESLEY
Statements
Goods and Services
House mark for a full line of chemical food additives, preservatives and ingredients used in the manufacture of bakery goods, namely, dough improvers, dough leaveners, mold inhibitors, acidulants, mineral salts, gums, oxidation agents, and enzyme tablets
Goods and Services
Yeast, corn syrups, malt syrups, flour, sugar, vinegar, molasses, baking powder, baking soda
Name/Portrait Description and/or Consent Statement
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2005-07-11
Primary Code
001
First Use Anywhere Date
2005-09-30
First Use In Commerce Date
2005-09-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-07-11
Primary Code
030
First Use Anywhere Date
2005-09-30
First Use In Commerce Date
2005-09-30
Current Trademark Owners
Party Name
AB MAURI FOOD INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
AB MAURI FOOD INC.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Party Name
AB MAURI FOOD INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
AB MAURI FOOD INC.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Samantha M. Quimby
Address
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Trademark Events
Event DateEvent Description
2005-07-11NEW APPLICATION ENTERED IN TRAM
2006-01-24ASSIGNED TO EXAMINER
2006-02-02NON-FINAL ACTION WRITTEN
2006-01-24NON-FINAL ACTION E-MAILED
2006-02-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-02-14TEAS/EMAIL CORRESPONDENCE ENTERED
2006-04-22FINAL REFUSAL WRITTEN
2006-04-22FINAL REFUSAL E-MAILED
2006-05-18TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2006-05-18ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2006-10-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-10-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-10-19TEAS/EMAIL CORRESPONDENCE ENTERED
2006-11-07APPROVED FOR PUB - PRINCIPAL REGISTER
2006-11-09ASSIGNED TO LIE
2006-11-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-12-20NOTICE OF PUBLICATION
2007-01-09PUBLISHED FOR OPPOSITION
2007-04-03NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-10-03TEAS STATEMENT OF USE RECEIVED
2007-10-03USE AMENDMENT FILED
2007-10-23STATEMENT OF USE PROCESSING COMPLETE
2007-11-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-11-15LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-12-18REGISTERED-PRINCIPAL REGISTER
2011-10-31TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-12-12TEAS SECTION 8 & 15 RECEIVED
2013-12-24CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-12-12REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2013-12-24REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-12-24NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-01-21TEAS CHANGE OF OWNER ADDRESS RECEIVED
2016-01-21APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2016-12-18COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-12-18TEAS SECTION 8 & 9 RECEIVED
2018-01-16CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-01-19REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-01-19REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-01-19NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED