THE PREMIUM EXPERIENCE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78659507
Serial Number
78659507
Registration Number
3320197
Word Mark
THE PREMIUM EXPERIENCE
Status
710 - Cancelled - Section 8
Status Date
2018-05-25
Filing Date
2005-06-28
Registration Number
3320197
Registration Date
2007-10-23
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2006-08-15
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
TWOHIG, SHANNON MARIE
Statements
Goods and Services
PROCESSED EGGS; PROCESSED MEAT PRODUCTS; FRIED CHICKENS; DRIED BEEF; FRANKFURTERS; PRE-COOKED SOUP, VEGETABLE SALADS; CUT FRUITS AND FRENCH FRIES
Goods and Services
TEA; COFFEE AND COCOA; PUDDINGS; FROZEN CONFECTIONS AND CANDY; CAKES; COOKIES; SCONES; MUFFINS, BREAD AND BUNS; SANDWICHES; SUSHI; ONIGIRI, NAMELY, GLUTINOUS RICE BALLS; STEAMED BUNS STUFFED WITH MINCED MEAT, NAMELY, NIKUMANJU; PREPARED HAMBURGERS; PREPARED PIZZAS; PREPARED BOX LUNCHES CONSISTING OF SUSHI OR SANDWICHES; PREPARED HOT DOG SANDWICHES; PREPARED MEAT PIES; PREPARED RAVIOLI; AND PREPARED SPAGHETTI
Goods and Services
RETAIL CONVENIENCE STORES; RETAIL DELICATESSEN SERVICES; [ RETAIL DRUG STORE SERVICES; ] RETAIL GROCERY STORES; RETAIL STORE SERVICES FEATURING A WIDE VARIETY OF CONSUMER GOODS OF OTHERS; [ BUSINESS ADVISORY SERVICES, CONSULTING AND INFORMATION; PROVIDING INFORMATION PRODUCTS VIA TELECOMMUNICATION NETWORKS FOR ADVERTISING AND SALES PURPOSES; PROVIDING BUSINESS INFORMATION REGARDING THE SALE OF COMMODITIES AND FOOD; PROFESSIONAL BUSINESS CONSULTANCY FOR FRANCHISE STORES; ] PROMOTING THE SALES OF GOODS AND SERVICES OF OTHERS BY AWARDING PURCHASE POINTS; BUSINESS MANAGEMENT ANALYSIS AND BUSINESS CONSULTANCY; MARKETING RESEARCH ; [ ARRANGING NEWSPAPER SUBSCRIPTIONS ]
Goods and Services
PREPARING AND SERVING FOODS AND BEVERAGES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-25
Primary Code
029
First Use Anywhere Date
2005-03-00
First Use In Commerce Date
2005-07-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-25
Primary Code
030
First Use Anywhere Date
2005-03-00
First Use In Commerce Date
2005-07-20
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-25
Primary Code
035
First Use Anywhere Date
2005-03-00
First Use In Commerce Date
2005-07-20
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-05-25
Primary Code
043
First Use Anywhere Date
2005-03-00
First Use In Commerce Date
2005-07-20
Correspondences
Name
Bassam N. Ibrahim
Address
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Trademark Events
Event DateEvent Description
2005-07-05NEW APPLICATION ENTERED IN TRAM
2005-09-06PAPER RECEIVED
2005-09-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-09-17AMENDMENT FROM APPLICANT ENTERED
2006-01-19ASSIGNED TO EXAMINER
2006-01-23NON-FINAL ACTION WRITTEN
2006-01-23NON-FINAL ACTION E-MAILED
2006-05-18PAPER RECEIVED
2006-05-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-06-01AMENDMENT FROM APPLICANT ENTERED
2006-06-01APPROVED FOR PUB - PRINCIPAL REGISTER
2006-06-15ASSIGNED TO LIE
2006-06-23LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-07-26NOTICE OF PUBLICATION
2006-08-15PUBLISHED FOR OPPOSITION
2006-11-07NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-04-25TEAS STATEMENT OF USE RECEIVED
2007-04-25USE AMENDMENT FILED
2007-07-23STATEMENT OF USE PROCESSING COMPLETE
2007-08-07ASSIGNED TO EXAMINER
2007-08-09ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-09-17ASSIGNED TO LIE
2007-09-17LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-10-23REGISTERED-PRINCIPAL REGISTER
2008-02-06TEAS CHANGE OF OWNER ADDRESS RECEIVED
2008-02-06APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2008-05-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-10-21TEAS SECTION 8 & 15 RECEIVED
2013-11-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-10-21REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2013-11-04REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-11-04NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-10-23COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-05-25CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9