TIMBER PEAKS GOURMET - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78651566
Registration Number
3276939
Word Mark
TIMBER PEAKS GOURMET
Status
800 - Registered And Renewed
Status Date
2017-03-14
Filing Date
2005-06-15
Registration Number
3276939
Registration Date
2007-08-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-06-06
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
WAHLBERG, STACY B
Statements
Disclaimer with Predetermined Text
"GOURMET"
Goods and Services
SOUP MIXES; CHILI MIXES; SNACK MIXES AND TRAIL MIXES CONSISTING PRIMARILY OF PROCESSED FRUITS, PROCESSED NUTS AND/OR RAISINS; AND GIFT SETS COMPRISED OF COMBINATIONS THEREOF
Goods and Services
COCOA AND COCOA MIXES; COOKIE MIXES; CAKE MIXES; BROWNIES AND BROWNIE MIXES; MIXES FOR BAKERY GOODS; BREAD MIXES; MUFFIN MIXES; TORTILLA MIXES; SNACK MIXES AND TRAIL MIXES CONSISTING PRIMARILY OF CRACKERS, PRETZELS, CANDIED NUTS, AND/OR POPPED POPCORN; SEASONING MIXES; SPICE MIXES; SALSA MIXES; AND GIFT SETS COMPRISED OF COMBINATIONS THEREOF
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-28
Primary Code
029
First Use Anywhere Date
2006-05-15
First Use In Commerce Date
2006-06-27
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-06-20
Primary Code
030
First Use Anywhere Date
2006-05-23
First Use In Commerce Date
2006-05-23
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Christopher J. Hussin
Address
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Trademark Events
| Event Date | Event Description |
| 2005-06-20 | NEW APPLICATION ENTERED IN TRAM |
| 2005-11-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-01-04 | ASSIGNED TO EXAMINER |
| 2006-01-11 | NON-FINAL ACTION WRITTEN |
| 2006-01-11 | NON-FINAL ACTION E-MAILED |
| 2006-03-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-03-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-03-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-04-18 | ASSIGNED TO LIE |
| 2006-04-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-05-17 | NOTICE OF PUBLICATION |
| 2006-06-06 | PUBLISHED FOR OPPOSITION |
| 2006-08-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-02-01 | TEAS STATEMENT OF USE RECEIVED |
| 2007-02-01 | TEAS EXTENSION RECEIVED |
| 2007-02-07 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2007-02-01 | EXTENSION 1 FILED |
| 2007-02-01 | USE AMENDMENT FILED |
| 2007-05-03 | EXTENSION 1 GRANTED |
| 2007-05-03 | STATEMENT OF USE PROCESSING COMPLETE |
| 2007-05-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2007-05-22 | ASSIGNED TO LIE |
| 2007-05-22 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2007-08-07 | REGISTERED-PRINCIPAL REGISTER |
| 2012-10-25 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-10-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-01-09 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2013-05-08 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2013-05-08 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2013-05-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-05-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2016-08-07 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-01-16 | TEAS SECTION 8 & 9 RECEIVED |
| 2017-03-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-03-14 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2017-03-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2017-03-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
