LUCKY FISH - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78649705
Registration Number
3150730
Word Mark
LUCKY FISH
Status
710 - Cancelled - Section 8
Status Date
2013-05-10
Filing Date
2005-06-13
Registration Number
3150730
Registration Date
2006-10-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-04-04
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
BLANE, SUZANNE M
Statements
Disclaimer with Predetermined Text
"FISH" in Class 29
Goods and Services
Canned, frozen and packaged fruits, vegetables, meats, fish and poultry; edible oils and fats used as food flavoring enhancers
Goods and Services
Canned, frozen and packaged rice and food flavoring enhancers, namely salt, mustard, vinegar, sauce and spices; cookies, crackers and breads; pastries; baked goods, namely bakery products, cakes and pastries; noodles and dough based products, namely rolls
Goods and Services
Mineral and aerated waters and non-alcoholic drinks, namely fruit juice beverages and tea-flavored beverages; fruit drinks and fruit juices; coconut milk; coconut juice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
029
First Use Anywhere Date
2004-07-15
First Use In Commerce Date
2004-07-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
030
First Use Anywhere Date
2004-07-15
First Use In Commerce Date
2004-07-15
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
032
First Use Anywhere Date
2004-07-15
First Use In Commerce Date
2004-07-15
Correspondences
Name
Mitchell D. Pawlan
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2005-06-17 | NEW APPLICATION ENTERED IN TRAM |
| 2005-12-31 | ASSIGNED TO EXAMINER |
| 2005-12-31 | NON-FINAL ACTION WRITTEN |
| 2006-01-03 | NON-FINAL ACTION MAILED |
| 2006-02-09 | EXAMINERS AMENDMENT -WRITTEN |
| 2006-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-02-10 | EXAMINERS AMENDMENT MAILED |
| 2006-02-10 | ASSIGNED TO LIE |
| 2006-02-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-03-15 | NOTICE OF PUBLICATION |
| 2006-04-04 | PUBLISHED FOR OPPOSITION |
| 2006-04-26 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2006-08-18 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2006-10-03 | REGISTERED-PRINCIPAL REGISTER |
| 2008-11-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2013-05-10 | CANCELLED SEC. 8 (6-YR) |
