AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS GREAT APPETIZER OR ENTREE! - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78648466
Registration Number
3482135
Word Mark
AUNT BESSIE'S EST. 1958 FINEST QUALITY MEATS GREAT APPETIZER OR ENTREE!
Status
710 - Cancelled - Section 8
Status Date
2019-03-08
Filing Date
2005-06-10
Registration Number
3482135
Registration Date
2008-08-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050906, 050908, 081125, 090105, 110101, 110103, 110310, 240907, 261120, 261121 - Fruits with pits (apricots, peaches, plums, olives and the like). Cherries. Other meat or fish products. Tablecloths and napkins (paper or textile). Spoons. Forks. Plates (filled). Banners. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2007-06-19
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
PENDLETON, CAROLYN A
Statements
Indication of Colors claimed
The color(s) white, yellow, gold, red, green, brown, silver, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"Est. 1958", "Finest Quality Meats", and "Great Appetizer or Entrée!"
Description of Mark
The mark consists of the color brown appears in the food on and next to the plate, in the sauce in the cup, in the handles of the utensils, on the tray (basket) in upper right portion of the mark, in the outline of the stylized words "GREAT APPETIZER OR ENTRÉE!", and in the outline of the banner for the stylized words "GREAT APPETIZER OR ENTRÉE!" The color black appears on the food on and next to the plate, as an outline for the stylized words "Aunt Bessie's Est. 1958", as an outline for the white banner for the stylized words "Aunt Bessie's Est. 1958", and as an outline for the red banner for the stylized words "Finest Quality Meats". The color white appears in the stylized words "GREAT APPETIZER OR ENTRÉE!", in the stylized words "Finest Quality Meats", in the background of the rectangular banner with rounded corners for the stylized words "Aunt Bessie's Est. 1958", on the plate, on the rim of the sauce cup, on parts of the checkered napkin on and next to the tray (basket) in the upper right portion of the mark. The color silver appears in the fork and forward ends of the utensils. The color gold appears in the banner for the stylized words "GREAT APPETIZER OR ENTRÉE!", and on the food (cornbread) on the tray (basket) in the upper right portion of the mark. The color yellow appears on the table next to the plate and the utensils, and on the food (corn bread) in the tray (basket) in the upper right portion of the mark. The color green appears in parsley on and next to the plate, on the stems of the tomatoes, on the checkered napkin on and next to the tray (basket) in the upper right portion of the mark. The color red appear in the tomatoes, in the for the stylized words "Aunt Bessie's Est. 1958", in the banner for the stylized words "Finest Quality Meats", and as background to the left of the coffee cup and cherries.
Goods and Services
Pork; pork spare rib tips; meat; frozen entrees consisting primarily of meat; prepared entrees consisting primarily of meat; packaged entrees consisting primarily of meat; frozen meat; prepared meat; and processed meat, namely, pork
Pseudo Mark
AUNT BESSIE'S ESTABLISHED 1958 FINEST QUALITY MEATS GREAT APPETIZER OR ENTREE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2019-03-08
Primary Code
029
First Use Anywhere Date
2005-04-30
First Use In Commerce Date
2005-04-30
Correspondences
Name
Gerald T. Shekleton
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2051556 |
Prior Registration | 2626024 |
Trademark Events
Event Date | Event Description |
2005-06-16 | NEW APPLICATION ENTERED IN TRAM |
2005-12-30 | ASSIGNED TO EXAMINER |
2006-01-04 | NON-FINAL ACTION WRITTEN |
2006-01-04 | NON-FINAL ACTION E-MAILED |
2006-06-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-06-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-09-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-09-08 | ASSIGNED TO LIE |
2006-09-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-10-02 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2007-01-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2007-02-20 | NON-FINAL ACTION WRITTEN |
2007-02-20 | NON-FINAL ACTION E-MAILED |
2007-03-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2007-04-12 | ASSIGNED TO LIE |
2007-04-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2007-04-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2007-04-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2007-04-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2007-05-30 | NOTICE OF PUBLICATION |
2007-06-19 | PUBLISHED FOR OPPOSITION |
2007-09-11 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2008-05-14 | ABANDONMENT - NO USE STATEMENT FILED |
2008-05-14 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2008-06-03 | TEAS PETITION TO REVIVE RECEIVED |
2008-06-03 | PETITION TO REVIVE-GRANTED |
2008-06-03 | EXTENSION RECEIVED WITH TEAS PETITION |
2008-03-11 | EXTENSION 1 FILED |
2008-06-06 | EXTENSION 1 GRANTED |
2008-06-09 | TEAS STATEMENT OF USE RECEIVED |
2008-06-09 | USE AMENDMENT FILED |
2008-06-12 | STATEMENT OF USE PROCESSING COMPLETE |
2008-07-03 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2008-07-03 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2008-08-05 | REGISTERED-PRINCIPAL REGISTER |
2013-08-05 | TEAS SECTION 8 & 15 RECEIVED |
2013-08-21 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-08-05 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2013-08-21 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-08-21 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2017-08-05 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2019-03-08 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |