PORT OF SUBS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78592773
Serial Number
78592773
Registration Number
3119680
Word Mark
PORT OF SUBS
Status
800 - Registered And Renewed
Status Date
2016-04-15
Filing Date
2005-03-22
Registration Number
3119680
Registration Date
2006-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020101, 020120, 020131, 080525, 090506 - Heads, portraits, busts of men not in profile. Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Other sandwiches including wraps. Chef's hat.
Published for Opposition Date
2006-05-02
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
BESCH, JAY C
Statements
Indication of Colors claimed
The color(s) blue, white, black, grey, brown, yellow, red, orange, and green is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The color blue appears in an outline around the stylized wording PORT OF SUBS. The color white appears on the chef's hat and shirt of caricature of chef. The color black appears on the eyes, on an outline of the face, hands and hair of the caricature of a chef, and on an outline of the sandwich. The color grey appears on the outline of the hat and shirt of the caricature of a chef. The color brown appears in the hair of the caricature of a chef. The color yellow appears on the face and hands of the caricature of a chef, and the bread of the sandwich. The colors red, orange, and green appear in the filling of the sandwich between the bread.
Disclaimer with Predetermined Text
"SUBS"
Description of Mark
"The mark consists of the stylized wording PORT OF SUBS in a acr-shaped orientation above a caricature of a chef holding a sandwich. The caricature of the chef holding a sandwich portraits the chef with a smile."
Goods and Services
salads except macaroni, rice, and pasta salad; potato chips
Goods and Services
salads, namely, macaroni, rice, and pasta salad
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-03-28
Primary Code
029
First Use Anywhere Date
2005-03-01
First Use In Commerce Date
2005-03-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-02-22
Primary Code
030
First Use Anywhere Date
2005-03-01
First Use In Commerce Date
2005-03-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Bonnie Drinkwater
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1255638
Prior Registration1255645
Prior Registration1802417
Trademark Events
Event DateEvent Description
2005-03-28NEW APPLICATION ENTERED IN TRAM
2005-10-14ASSIGNED TO EXAMINER
2005-10-18NON-FINAL ACTION WRITTEN
2005-10-18NON-FINAL ACTION E-MAILED
2005-12-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2006-02-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-02-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-02-22TEAS/EMAIL CORRESPONDENCE ENTERED
2006-03-03APPROVED FOR PUB - PRINCIPAL REGISTER
2006-03-10ASSIGNED TO LIE
2006-03-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-04-12NOTICE OF PUBLICATION
2006-05-02PUBLISHED FOR OPPOSITION
2006-07-25REGISTERED-PRINCIPAL REGISTER
2011-08-31TEAS SECTION 8 & 15 RECEIVED
2011-09-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-09-27REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2011-09-27NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-07-25COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2016-02-05TEAS SECTION 8 & 9 RECEIVED
2016-04-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-04-15REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2016-04-15REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-04-15NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-10-09NOTICE OF SUIT
2018-10-11NOTICE OF SUIT
2018-10-12NOTICE OF SUIT