FUD - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78585804
Registration Number
3191238
Word Mark
FUD
Status
800 - Registered And Renewed
Status Date
2017-02-23
Filing Date
2005-03-11
Registration Number
3191238
Registration Date
2007-01-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 250305, 261101 - Banners. Backgrounds covered with dots (not mere stippling). Rectangles as carriers or rectangles as single or multiple line borders.
Published for Opposition Date
2006-10-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, AISHA CLARKE
Statements
Indication of Colors claimed
The color(s) white, red and blue is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "FUD" in white letters outlined in red and located on a banner in blue.
Goods and Services
Coffee, tea, cocoa, rice, coffee substitutes, bread, white bread and sweet bread, pastry and confectionery, namely sweets, chocolates, candies, and chewing gum, lollipops, tamarind candies, salt, mustard, vinegar, sauces, spices, rice pudding, chongos zamoranos which is a typical Mexican dessert, flans, pies, cakes, ice-creams, sandwiches, hot dog sandwiches, meat tacos, flour chips, potato flour chips, corn flour chips, corn chips, corn-based food, namely, popcorn, corn flakes, cereal snacks, pretzels, nutmeg, mayonnaise, salad dressings, bar and soluble chocolate, coffee based beverages, cocoa-based beverages, chocolate food beverages not being dairy-based or vegetable based, tea-based beverages, coffee-based beverages containing milk, cocoa-based beverages containing milk, and chocolate-based beverages containing milk, puddings, corn and wheat flour tortillas, cookies, fried tortillas, mole and mole paste, and flour- or cereal - based prepared food namely spaghetti, ravioli, noodles, lasagna, waffles, and pancakes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2005-03-17
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
H DAVID STARR
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 1770226 |
Prior Registration | 2895604 |
Prior Registration | 2910970 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2005-03-03 | 705157 | Mexico | True |
Trademark Events
Event Date | Event Description |
2005-03-17 | NEW APPLICATION ENTERED IN TRAM |
2005-09-29 | ASSIGNED TO EXAMINER |
2005-09-29 | NON-FINAL ACTION WRITTEN |
2005-09-29 | NON-FINAL ACTION E-MAILED |
2006-03-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-03-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-03-25 | FINAL REFUSAL WRITTEN |
2006-03-25 | FINAL REFUSAL E-MAILED |
2006-05-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-05-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-05-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-06-09 | ASSIGNED TO LIE |
2006-06-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-09-27 | NOTICE OF PUBLICATION |
2006-10-17 | PUBLISHED FOR OPPOSITION |
2007-01-02 | REGISTERED-PRINCIPAL REGISTER |
2013-01-02 | TEAS SECTION 8 & 15 RECEIVED |
2013-01-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-01-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-01-22 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2016-01-02 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2016-12-22 | TEAS SECTION 8 & 9 RECEIVED |
2017-02-23 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-02-23 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-02-23 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2017-02-23 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2021-04-08 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2021-04-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2021-04-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2021-04-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2021-04-08 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |