FE FRESH ESSENTIALS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78576391
Serial Number
78576391
Registration Number
3349478
Word Mark
FE FRESH ESSENTIALS
Status
710 - Cancelled - Section 8
Status Date
2014-07-11
Filing Date
2005-02-28
Registration Number
3349478
Registration Date
2007-12-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241715, 261121, 270305, 290107 - Check marks. Rectangles that are completely or partially shaded. Representations of objects forming letters or numerals, including punctuation. Small, inconspicuous design elements functioning as punctuation or parts of letters.
Published for Opposition Date
2006-06-27
Attorney Name
John E. Ottaviani
Law Office Assigned Location Code
L60
Employee Name
GOLD, BARBARA A
Statements
Indication of Colors claimed
The color(s) RED, BLACK and WHITE is/are claimed as a feature of the mark.
Desription of the Colors Claimed
The color red appears inside the shaded rectangle and on the check mark; the color black appears on the wording, fresh essentials; and the color white appears on the letters, fe, and as a background color for the red and black elements.
Disclaimer with Predetermined Text
"FRESH"
Description of Mark
The mark consists, in part, of the term, fe, within a shaded rectangle, above the words, fresh essentials, with a check mark forming the dot above the "i", and design.
Goods and Services
Fresh, frozen, prepared and processed meat; fresh, frozen, prepared and processed poultry; prepared and processed fish; processed fruits and vegetables; oils and fats for food; butter; cheese; jellies and jams; processed nuts; nut butters; milk powder; soups and soup stocks; stews; dried beans and processed beans; dairy-based food beverages; dairy products excluding ice cream, ice milk and frozen yogurt; eggs; egg substitute; fruit-based filling for cakes and pies
Goods and Services
Catsup; mustards; relishes; vinegars; sauces; spices; coffee; tea; sugar; sugar substitutes; flour; gravy and gravy mixes; pasta; bread; bakery desserts; dough; rice; rolled or processed oats; corn meal, corn starch, corn flour and corn syrup; salt; salad dressings; flavoring syrup; topping syrup; custard-based fillings for cakes and pies
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-07-11
Primary Code
029
First Use Anywhere Date
2005-05-31
First Use In Commerce Date
2005-05-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-07-11
Primary Code
030
First Use Anywhere Date
2005-05-31
First Use In Commerce Date
2005-05-31
Correspondences
Name
John E. Ottaviani
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2005-03-07NEW APPLICATION ENTERED IN TRAM
2005-03-27ASSIGNED TO EXAMINER
2005-03-27NON-FINAL ACTION WRITTEN
2005-03-27NON-FINAL ACTION E-MAILED
2005-11-03ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2005-11-03ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2005-12-29TEAS PETITION TO REVIVE RECEIVED
2005-12-29PETITION TO REVIVE-GRANTED
2005-12-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-12-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-01-03TEAS/EMAIL CORRESPONDENCE ENTERED
2006-02-02EXAMINERS AMENDMENT -WRITTEN
2006-02-02EXAMINERS AMENDMENT E-MAILED
2006-02-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2006-02-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2006-02-06AMENDMENT FROM APPLICANT ENTERED
2006-02-06APPROVED FOR PUB - PRINCIPAL REGISTER
2006-02-06PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-03-07APPROVED FOR PUB - PRINCIPAL REGISTER
2006-03-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2006-04-12NOTICE OF PUBLICATION
2006-05-02PUBLISHED FOR OPPOSITION
2006-05-08WITHDRAWN FROM ISSUE - EXAMINING ATTORNEY REQUEST
2006-05-13PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-05-13EXAMINERS AMENDMENT -WRITTEN
2006-05-13EXAMINERS AMENDMENT E-MAILED
2006-05-13EXAMINER'S AMENDMENT ENTERED
2006-05-13APPROVED FOR PUB - PRINCIPAL REGISTER
2006-06-07NOTICE OF PUBLICATION
2006-06-27PUBLISHED FOR OPPOSITION
2006-09-19NOA MAILED - SOU REQUIRED FROM APPLICANT
2007-05-31ABANDONMENT - NO USE STATEMENT FILED
2007-05-31ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2007-07-13TEAS PETITION TO REVIVE RECEIVED
2007-07-13PETITION TO REVIVE-GRANTED
2007-07-13EXTENSION RECEIVED WITH TEAS PETITION
2007-03-19EXTENSION 1 FILED
2007-08-03EXTENSION 1 GRANTED
2007-08-21TEAS STATEMENT OF USE RECEIVED
2007-08-21USE AMENDMENT FILED
2007-09-01STATEMENT OF USE PROCESSING COMPLETE
2007-09-25TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2007-09-25ATTORNEY REVOKED AND/OR APPOINTED
2007-10-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2007-11-01ASSIGNED TO LIE
2007-11-01LAW OFFICE REGISTRATION REVIEW COMPLETED
2007-12-04REGISTERED-PRINCIPAL REGISTER
2012-06-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2013-10-15TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2013-10-15REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
2013-10-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-07-11CANCELLED SEC. 8 (6-YR)