CRISTALFEED - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
78569691
Registration Number
3141338
Word Mark
CRISTALFEED
Status
800 - Registered And Renewed
Status Date
2016-01-09
Filing Date
2005-02-17
Registration Number
3141338
Registration Date
2006-09-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-06-20
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
KIM, YONG OH
Statements
Goods and Services
Veterinary products for use in animal feed, namely, aromatic nutritional additives in liquid and powder form
Goods and Services
Natural food additives in liquid and powder form for non-nutrional purposes for use as a flavoring, ingredient or filler in the food-processing industry
Goods and Services
Animal feed additives in the nature of natural aromatic and appetite-stimulating substances for non-nutritional purposes for use as flavoring ingredient or filler
Pseudo Mark
CRYSTAL FEED
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2006-03-13
Primary Code
005
First Use Anywhere Date
2003-07-01
First Use In Commerce Date
2003-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2006-03-13
Primary Code
030
First Use Anywhere Date
2003-07-01
First Use In Commerce Date
2003-07-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2006-03-13
Primary Code
031
First Use Anywhere Date
2003-07-01
First Use In Commerce Date
2003-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Martin St-Amant
Address
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Trademark Events
Event Date | Event Description |
2005-03-01 | NEW APPLICATION ENTERED IN TRAM |
2005-09-14 | ASSIGNED TO EXAMINER |
2005-09-19 | NON-FINAL ACTION WRITTEN |
2005-09-19 | NON-FINAL ACTION E-MAILED |
2006-02-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2006-02-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2006-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2006-04-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2006-04-28 | ASSIGNED TO LIE |
2006-05-03 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2006-05-31 | NOTICE OF PUBLICATION |
2006-06-20 | PUBLISHED FOR OPPOSITION |
2006-09-12 | REGISTERED-PRINCIPAL REGISTER |
2011-09-19 | TEAS SECTION 8 & 15 RECEIVED |
2011-10-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2011-10-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2011-10-05 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2015-09-12 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2015-10-29 | TEAS SECTION 8 & 9 RECEIVED |
2016-01-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2016-01-09 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2016-01-09 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2016-01-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2016-05-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-08-23 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |