THE FOOD YOU LOVE, THE TIME YOU DESERVE. - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78484802
Registration Number
3140113
Word Mark
THE FOOD YOU LOVE, THE TIME YOU DESERVE.
Status
710 - Cancelled - Section 8
Status Date
2017-04-07
Filing Date
2004-09-16
Registration Number
3140113
Registration Date
2006-09-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2005-10-04
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
BROWNE, DAYNA J
Statements
Goods and Services
Jams, jellies, fruit-based spreads, fruit curds, flavored edible oils, dry dip mixes, soup mixes, and gift pack assortments of gourmet food products, namely soup mixes, dry dip mixes and baking mixes, sold together as a unit
Goods and Services
Bread mixes, salsa-dip mixes, seasoning mixes, tea, coffee, pancake mixes, mixes for making baked goods, salsa, mustard, honey, candy, maple syrup, salad dressings, pasta, sauces, pretzels, candied popcorn, and chocolate covered nuts
Goods and Services
Beverage mixes for making fruit-flavored beverages, and sweet cider mixes
Goods and Services
Shop-at-home parties featuring gourmet food products; catalog ordering services featuring gourmet food products; rendering technical aid and assistance in the establishment and operation of a business specializing in the sale of gourmet food products
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
029
First Use Anywhere Date
2006-03-00
First Use In Commerce Date
2006-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
030
First Use Anywhere Date
2006-03-00
First Use In Commerce Date
2006-03-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
035
First Use Anywhere Date
2006-03-00
First Use In Commerce Date
2006-03-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-04-07
Primary Code
032
First Use Anywhere Date
2006-03-00
First Use In Commerce Date
2006-03-00
Correspondences
Name
Jennifer C. Debrow
Address
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Trademark Events
| Event Date | Event Description |
| 2004-09-23 | NEW APPLICATION ENTERED IN TRAM |
| 2005-04-16 | ASSIGNED TO EXAMINER |
| 2005-04-17 | NON-FINAL ACTION WRITTEN |
| 2005-04-17 | NON-FINAL ACTION E-MAILED |
| 2005-05-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-05-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-05-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-06-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2005-06-07 | EXAMINERS AMENDMENT E-MAILED |
| 2005-06-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-06-10 | ASSIGNED TO LIE |
| 2005-06-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-09-14 | NOTICE OF PUBLICATION |
| 2005-10-04 | PUBLISHED FOR OPPOSITION |
| 2005-12-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2006-06-15 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2006-06-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2006-06-16 | TEAS EXTENSION RECEIVED |
| 2006-06-19 | TEAS STATEMENT OF USE RECEIVED |
| 2006-06-19 | PAPER RECEIVED |
| 2006-06-19 | AMENDMENT AFTER NOA NOT ENTERED |
| 2006-06-16 | EXTENSION 1 FILED |
| 2006-06-19 | USE AMENDMENT FILED |
| 2006-07-06 | EXTENSION 1 GRANTED |
| 2006-07-06 | STATEMENT OF USE PROCESSING COMPLETE |
| 2006-07-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2006-07-14 | ASSIGNED TO LIE |
| 2006-07-17 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2006-09-05 | REGISTERED-PRINCIPAL REGISTER |
| 2012-08-31 | TEAS SECTION 8 RECEIVED |
| 2012-08-31 | TEAS SECTION 15 RECEIVED |
| 2012-09-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-09-08 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| 2012-09-08 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| 2012-09-09 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |
| 2012-09-09 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2015-09-05 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2017-04-07 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
