SAVOR THE FLAVOR, CUT THE CARBS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78469293
Word Mark
SAVOR THE FLAVOR, CUT THE CARBS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-10-18
Filing Date
2004-08-18
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L30
Employee Name
VANSTON, KATHLEEN MARY
Statements
Goods and Services
Processed and/or prepared or manufactured foods containing almonds as an ingredient--including but not limited to muffins, scones, crackers, pasta, bread, pizza dough, meat dishes, soups and other foods for breakfast, snacks, lunch, dinner, dessert and parties
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-08-26
Primary Code
029
Correspondences
Name
MYERS, GAYLE C
Address
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Trademark Events
| Event Date | Event Description |
| 2004-08-26 | NEW APPLICATION ENTERED IN TRAM |
| 2005-03-21 | ASSIGNED TO EXAMINER |
| 2005-03-22 | NON-FINAL ACTION WRITTEN |
| 2005-03-22 | NON-FINAL ACTION E-MAILED |
| 2005-10-18 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-10-18 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
