STONYFIELD FARM ORGANIC - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78462825
Registration Number
3147531
Word Mark
STONYFIELD FARM ORGANIC
Status
710 - Cancelled - Section 8
Status Date
2013-05-03
Filing Date
2004-08-05
Registration Number
3147531
Registration Date
2006-09-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030701, 030703, 030724, 240907, 260102, 260103, 261321 - Oxen, cows, calves, bulls. Heads of oxen, cows, calves, bulls. Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose. Banners. Plain single line circles. Incomplete circles (more than semi-circles). Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2006-07-04
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
ALT, JILL C
Statements
Disclaimer with Predetermined Text
"organic"
Goods and Services
yogurt and dairy products excluding ice cream, ice milk, and frozen yogurt
Goods and Services
ice cream and frozen yogurt
Goods and Services
Promoting awareness of the need for environmental change, namely, for foods that are grown free of synthetic fertilizers or pesticides and for domestic animals raised without antibiotics or hormones
Pseudo Mark
STONY FIELD FARM ORGANIC
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-03
Primary Code
029
First Use Anywhere Date
2003-05-31
First Use In Commerce Date
2003-05-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-03
Primary Code
030
First Use Anywhere Date
2003-05-31
First Use In Commerce Date
2003-05-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-03
Primary Code
035
First Use Anywhere Date
2003-05-31
First Use In Commerce Date
2003-05-31
Correspondences
Name
EDWARD A. HAFFER
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-08-13 | NEW APPLICATION ENTERED IN TRAM |
| 2005-03-09 | ASSIGNED TO EXAMINER |
| 2005-03-10 | NON-FINAL ACTION WRITTEN |
| 2005-03-10 | NON-FINAL ACTION E-MAILED |
| 2005-09-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-09-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-09-29 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-10-05 | NON-FINAL ACTION WRITTEN |
| 2005-10-05 | NON-FINAL ACTION E-MAILED |
| 2006-03-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-03-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-05-03 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-05-12 | ASSIGNED TO LIE |
| 2006-05-12 | ASSIGNED TO LIE |
| 2006-05-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-06-14 | NOTICE OF PUBLICATION |
| 2006-07-04 | PUBLISHED FOR OPPOSITION |
| 2006-09-26 | REGISTERED-PRINCIPAL REGISTER |
| 2013-05-03 | CANCELLED SEC. 8 (6-YR) |
