CARB SENSIBILITY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78460009
Word Mark
CARB SENSIBILITY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-10-09
Filing Date
2004-07-31
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
L20
Employee Name
CHOSID, ROBIN S
Statements
Goods and Services
Beans, refried beans, cooking oil, Milk,
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-08-10
Primary Code
029
Correspondences
Name
SOTO FERNANDO
Address
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Trademark Events
| Event Date | Event Description |
| 2004-08-10 | NEW APPLICATION ENTERED IN TRAM |
| 2005-03-05 | ASSIGNED TO EXAMINER |
| 2005-03-06 | NON-FINAL ACTION WRITTEN |
| 2005-03-06 | NON-FINAL ACTION E-MAILED |
| 2005-10-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-10-11 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
