ELISA'S KITCHEN - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78449483
Serial Number
78449483
Registration Number
3604274
Word Mark
ELISA'S KITCHEN
Status
800 - Registered And Renewed
Status Date
2019-03-30
Filing Date
2004-07-12
Registration Number
3604274
Registration Date
2009-04-07
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2005-11-22
Attorney Name
MATTHEW A. NEWBOLES
Law Office Assigned Location Code
M70
Employee Name
CARROLL, DORITT
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Prepared, packaged or frozen entrees consisting primarily of fish, poultry and/or vegetables; eggplant parmesan; dips; salads; stuffed grape leaves; hummus; prepared seafood, namely, shrimp louie, seafood cocktail, shrimp cocktail and ceviche
Goods and Services
[ Prepared, packaged or frozen entrees consisting primarily of pasta or rice; lasagna; noodles, namely, pad thai noodles; frozen and refrigerated sandwiches, sandwich fillings wrapped in bread, and quesadillas; frozen and refrigerated bread products, namely, focaccia, pizza, and bread and dip combinations; pasta salad; salad dressings; salsa; puddings; s'mores; tabouli ]
Name/Portrait Description and/or Consent Statement
The name in the mark identifies a living individual whose consent is of record.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-07-20
Primary Code
029
First Use Anywhere Date
2007-01-01
First Use In Commerce Date
2007-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2019-03-30
Primary Code
030
First Use Anywhere Date
2007-01-01
First Use In Commerce Date
2007-01-01
Current Trademark Owners
Party Name
Cedarlane Natural Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Cedarlane Natural Foods, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Cedarlane Natural Foods, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Cedarlane Natural Foods, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
MATTHEW A. NEWBOLES
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2004-07-20NEW APPLICATION ENTERED IN TRAM
2005-02-15ASSIGNED TO EXAMINER
2005-02-15NON-FINAL ACTION WRITTEN
2005-02-15NON-FINAL ACTION E-MAILED
2005-08-16PAPER RECEIVED
2005-08-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-09-01AMENDMENT FROM APPLICANT ENTERED
2005-09-23EXAMINERS AMENDMENT -WRITTEN
2005-09-23ASSIGNED TO EXAMINER
2005-09-23APPROVED FOR PUB - PRINCIPAL REGISTER
2005-09-26EXAMINERS AMENDMENT MAILED
2005-09-30ASSIGNED TO LIE
2005-10-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-11-02NOTICE OF PUBLICATION
2005-11-22PUBLISHED FOR OPPOSITION
2006-02-14NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-08-17PAPER RECEIVED
2006-08-14EXTENSION 1 FILED
2006-09-21EXTENSION 1 GRANTED
2007-02-21PAPER RECEIVED
2007-02-14EXTENSION 2 FILED
2007-05-21EXTENSION 2 GRANTED
2007-07-30PAPER RECEIVED
2007-07-30EXTENSION 3 FILED
2007-09-19EXTENSION 3 GRANTED
2008-02-19PAPER RECEIVED
2008-02-14EXTENSION 4 FILED
2008-03-14EXTENSION 4 GRANTED
2008-08-11TEAS EXTENSION RECEIVED
2008-08-11EXTENSION 5 FILED
2008-08-11EXTENSION 5 GRANTED
2009-01-28TEAS STATEMENT OF USE RECEIVED
2009-02-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2009-01-28USE AMENDMENT FILED
2009-02-12STATEMENT OF USE PROCESSING COMPLETE
2009-03-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2009-03-04ASSIGNED TO LIE
2009-03-04LAW OFFICE REGISTRATION REVIEW COMPLETED
2009-04-07REGISTERED-PRINCIPAL REGISTER
2014-04-17TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-04-17TEAS SECTION 8 & 15 RECEIVED
2014-05-03CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-04-17REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2014-05-03REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-05-03NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
2019-03-01TEAS SECTION 8 & 9 RECEIVED
2019-03-30CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-03-30REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2019-03-30REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2019-03-30REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2019-03-30NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED