DE WINDIES - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78445874
Registration Number
3150477
Word Mark
DE WINDIES
Status
710 - Cancelled - Section 8
Status Date
2013-05-10
Filing Date
2004-07-05
Registration Number
3150477
Registration Date
2006-10-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050925, 090113, 260302 - Other fruits including coconuts. Rope, string, shoe laces, braids, cords. Plain single line ovals.
Published for Opposition Date
2006-07-11
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
CORDOVA, RAUL
Statements
Goods and Services
Foods prepared from meat, fish and poultry products namely meat, fish, and chicken croquettes; jerked, grilled, fried and rotisseries meats, fish and chicken; shellfish and shrimp; preserved and cooked fruits and vegetables; fruit and vegetable salads; soups, eggs, cheese, milk and milk beverages with high milk content; dairy based chocolate food beverages; jams and jellies for food
Goods and Services
Meat, fish and chicken sandwiches; vegetable and cheese sandwiches; coffee, coffee substitutes, tea, cocoa and chocolate food beverages not being dairy-based or vegetable based; processed cereals, bread, biscuits, buns, cakes and pastries; ice cream
Goods and Services
Non-alcoholic drinks, namely aerated and mineral waters; non-alcoholic aperitifs and cocktail mixes; ginger beer; fruit drinks, fruit juices and non-alcoholic fruit extracts used in the preparation of beverages; vegetable juices; syrups and powders for making beverages namely fruit drinks
Goods and Services
Restaurants and other establishments or facilities engaged in providing food and drink prepared for consumption, namely fast-food restaurants and self service restaurants; preparation of take-out foods; catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-05-10
Primary Code
043
Correspondences
Name
JANET G.RICCIUTI
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2004-04-27 | 45164 | Jamaica | True |
Trademark Events
| Event Date | Event Description |
| 2004-07-12 | NEW APPLICATION ENTERED IN TRAM |
| 2005-02-07 | ASSIGNED TO EXAMINER |
| 2005-02-07 | NON-FINAL ACTION WRITTEN |
| 2005-02-07 | NON-FINAL ACTION E-MAILED |
| 2005-07-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-07-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-08-03 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-08-04 | SUSPENSION LETTER WRITTEN |
| 2005-08-04 | LETTER OF SUSPENSION E-MAILED |
| 2005-08-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-08-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-08-19 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-09-01 | SUSPENSION LETTER WRITTEN |
| 2005-09-01 | LETTER OF SUSPENSION E-MAILED |
| 2006-03-06 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2006-03-23 | ASSIGNED TO EXAMINER |
| 2006-03-23 | SUSPENSION INQUIRY WRITTEN |
| 2006-03-23 | INQUIRY TO SUSPENSION E-MAILED |
| 2006-04-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2006-04-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-05-09 | AMENDMENT FROM APPLICANT ENTERED |
| 2006-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-05-19 | ASSIGNED TO LIE |
| 2006-05-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-06-21 | NOTICE OF PUBLICATION |
| 2006-07-11 | PUBLISHED FOR OPPOSITION |
| 2006-10-03 | REGISTERED-PRINCIPAL REGISTER |
| 2013-05-10 | CANCELLED SEC. 8 (6-YR) |
