BAKER'S BONUS Trademark - Registration Number 3053413 - Serial Number 78441084

BAKER'S BONUS - Trademark Details

Status: 710 - Cancelled - Section 8

Serial Number

78441084

Registration Number

3053413

Word Mark

BAKER'S BONUS

Status

710 - Cancelled - Section 8

Status Date

2012-10-12

Filing Date

2004-06-24

Registration Number

3053413

Registration Date

2006-01-31

Mark Drawing

3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset

Design Searches

020102, 020120, 020131, 080101, 090506, 110125, 261302 - Shadows or silhouettes of men. Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Bread including pita bread. Chef's hat. Other non-electric kitchen utensils, utensil holders. Plain single or multiple line quadrilaterals.

Published for Opposition Date

2005-11-08

Attorney Name

Joseph D. Lewis

Law Office Assigned Location Code

L60

Employee Name

GOLD, BARBARA A

Statements

Disclaimer with Predetermined Text

"BAKER'S"

Description of Mark

The mark consists of the words Baker's Bonus and a design of a chef or baker holding a loaf of bread.

Goods and Services

Ingredients and chemical additives for use in the manufacture of bread, namely, dough conditioners, dough starter culture, panary leaven, barm, and leaven; enzymes and enzymatic preparations for use in the manufacture of foods and drinks for human consumption and foodstuffs for animals

Goods and Services

Yeast, baking powder, bread improvers for home use, namely, additives and ingredients for use in preparing and improving bread, namely, dough conditioners, sour dough flavoring, sour dough starter culture, panary leaven, barm and leaven

Name/Portrait Description and/or Consent Statement

The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information

International Class

001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.

US Class Codes

001, 005, 006, 010, 026, 046

Class Status Code

2 - Sec. 8 - Entire Registration

Class Status Date

2012-10-12

Primary Code

001

International Class

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

US Class Codes

046

Class Status Code

2 - Sec. 8 - Entire Registration

Class Status Date

2012-10-12

Primary Code

030

Correspondences

Name

Joseph D. Lewis

Address

Please log in with your Justia account to see this address.

Foreign Application Information

Filing Date	Application Number	Country	Foreign Priority Claim In
0000-00-00		France	False

Trademark Events

Event Date	Event Description
2004-06-30	NEW APPLICATION ENTERED IN TRAM
2005-01-30	ASSIGNED TO EXAMINER
2005-02-02	EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2005-02-03	EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION MAILED
2005-02-03	ASSIGNED TO LIE
2005-02-08	EXAMINER'S AMENDMENT ENTERED
2005-02-18	EXAMINER'S AMENDMENT ENTERED
2005-07-06	PAPER RECEIVED
2005-07-06	CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-07-12	AMENDMENT FROM APPLICANT ENTERED
2005-08-05	EXAMINERS AMENDMENT -WRITTEN
2005-08-05	APPROVED FOR PUB - PRINCIPAL REGISTER
2005-08-05	EXAMINERS AMENDMENT MAILED
2005-09-23	LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-10-19	NOTICE OF PUBLICATION
2005-11-08	PUBLISHED FOR OPPOSITION
2006-01-31	REGISTERED-PRINCIPAL REGISTER
2011-06-23	PAPER RECEIVED
2011-08-19	REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD
2012-10-12	CANCELLED SEC. 8 (6-YR)