THICK SEASONED STAND UP PORK CHOPS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78433452
Word Mark
THICK SEASONED STAND UP PORK CHOPS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-08-14
Filing Date
2004-06-10
Mark Drawing
4000 - Standard character mark
Typeset
Law Office Assigned Location Code
M40
Employee Name
LE, KHANH M
Statements
Goods and Services
CUT A PORK LOIN INTO 1-1/2 INCH THICK PORK CHOP AND SEASONED WITH SEASONED SALT HOW TO COOK-- TURN GRILL ON HIGH FOR 15 TO 20 MIN; STAND PORK CHOP ON SPINE BONE {UPRIGHT POSITION} CLOSE LID; ON GRILL TURN BURNER DOWN TO LOW; - COOK FOR 45 MIN; OPEN LID; CHOPS ARE READY TO EAT
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-06-17
Primary Code
029
Correspondences
Name
KOOCH MEAT SHOP
Address
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Trademark Events
Event Date | Event Description |
2004-06-17 | NEW APPLICATION ENTERED IN TRAM |
2005-01-11 | ASSIGNED TO EXAMINER |
2005-01-13 | NON-FINAL ACTION WRITTEN |
2005-01-13 | NON-FINAL ACTION E-MAILED |
2005-08-14 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2005-08-15 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |