ST. DALFOUR FRANCE RHAPSODY OF HERBS IN FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL FOR PASTA & VEGETABLES FRENCH GOURMET CUISINE PRODUCT OF FRANCE 100% NATURAL INGREDIENTS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78393718
Serial Number
78393718
Registration Number
3026857
Word Mark
ST. DALFOUR FRANCE RHAPSODY OF HERBS IN FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL FOR PASTA & VEGETABLES FRENCH GOURMET CUISINE PRODUCT OF FRANCE 100% NATURAL INGREDIENTS
Status
710 - Cancelled - Section 8
Status Date
2012-10-05
Filing Date
2004-03-31
Registration Number
3026857
Registration Date
2005-12-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 240907, 260302, 260313, 261121, 261125 - Other flowers including daffodils and irises. Banners. Plain single line ovals. Two ovals. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2005-09-20
Attorney Name
Paul M. Lewis, Esq.
Law Office Assigned Location Code
M10
Employee Name
HELLA, AMY E
Statements
Disclaimer with Predetermined Text
"FRANCE, IN FIRST COLD PRESSED, EXTRA VIRGIN OLIVE OIL, FOR PASTA & VEGETABLES, FRENCH GOURMET CUISINE, PRODUCT OF FRANCE, 100% NATURAL INGREDIENTS and HERBS"
Goods and Services
marinade
Lining/Stippling Statement
The gray tones are for shading purposes only and do not indicate color.
Pseudo Mark
SAINT DALFOUR FRANCE RHAPSODY OF HERBS IN FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL FOR PASTA AND VEGETABLES FRENCH GOURMET CUISINE PRODUCT OF FRANCE 100 PERCENT NATURAL INGREDIENTS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-05
Primary Code
030
First Use Anywhere Date
2003-04-17
First Use In Commerce Date
2003-04-17
Correspondences
Name
Paul M. Lewis, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2192578
Prior Registration2632389
Prior Registration2778580
Trademark Events
Event DateEvent Description
2004-04-08NEW APPLICATION ENTERED IN TRAM
2004-10-20ASSIGNED TO EXAMINER
2004-10-26EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2004-10-26EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION E-MAILED
2005-01-06FAX SENT
2005-04-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-04-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-05-05AMENDMENT FROM APPLICANT ENTERED
2005-05-11EXAMINERS AMENDMENT -WRITTEN
2005-05-11EXAMINERS AMENDMENT E-MAILED
2005-05-12EXAMINER'S AMENDMENT ENTERED
2005-05-25APPROVED FOR PUB - PRINCIPAL REGISTER
2005-05-27ASSIGNED TO LIE
2005-05-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-08-31NOTICE OF PUBLICATION
2005-09-20PUBLISHED FOR OPPOSITION
2005-12-13REGISTERED-PRINCIPAL REGISTER
2007-12-19AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2012-10-05CANCELLED SEC. 8 (6-YR)