BUILDING HEALTHY LIFESTYLES FOR EVERY BODY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78390484
Word Mark
BUILDING HEALTHY LIFESTYLES FOR EVERY BODY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2005-05-27
Filing Date
2004-03-25
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Goods and Services
Processed poultry and processed meat
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-04-06
Primary Code
029
Correspondences
Name
Anjanette Plichta Stinson
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-04-06 | NEW APPLICATION ENTERED IN TRAM |
| 2004-10-11 | ASSIGNED TO EXAMINER |
| 2004-10-15 | NON-FINAL ACTION WRITTEN |
| 2004-10-15 | NON-FINAL ACTION E-MAILED |
| 2005-02-17 | ASSIGNED TO EXAMINER |
| 2005-05-27 | ASSIGNED TO EXAMINER |
| 2005-05-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-05-27 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
