FROM THOUGHT TO FINISH - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78374310
Word Mark
FROM THOUGHT TO FINISH
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-05-10
Filing Date
2004-02-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2006-02-14
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Goods and Services
Bread crocks
Goods and Services
Microwaveable pre-packaged entrees consisting primarily of pre-seasoned meats, poultry, seafood, fish or vegetables; frozen food entrees and side dishes consisting primarily of meats, poultry, seafood, fish, or vegetables; baked potatoes
Goods and Services
Prepared foods, namely, frozen panini sandwiches; microwaveable packaged panini sandwiches and microwaveable packaged entrees consisting primarily of pasta or rice
Classification Information
International Class
21 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2004-03-12
Primary Code
021
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-12
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-12
Primary Code
030
Correspondences
Name
Martin L. Stern
Address
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Trademark Events
| Event Date | Event Description |
| 2004-03-12 | NEW APPLICATION ENTERED IN TRAM |
| 2004-09-15 | ASSIGNED TO EXAMINER |
| 2004-09-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-10-05 | ASSIGNED TO LIE |
| 2005-01-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2005-03-31 | NON-FINAL ACTION WRITTEN |
| 2005-03-31 | NON-FINAL ACTION E-MAILED |
| 2005-08-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2005-08-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-09-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2005-12-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-01-04 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-01-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-01-25 | NOTICE OF PUBLICATION |
| 2006-02-14 | PUBLISHED FOR OPPOSITION |
| 2006-05-09 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2006-05-31 | ASSIGNED TO EXAMINER |
| 2006-11-08 | TEAS EXTENSION RECEIVED |
| 2006-11-08 | EXTENSION 1 FILED |
| 2006-12-20 | EXTENSION 1 GRANTED |
| 2007-07-12 | ABANDONMENT - NO USE STATEMENT FILED |
| 2007-07-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
