SPAA CUISINE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
78371961
Word Mark
SPAA CUISINE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2006-02-24
Filing Date
2004-02-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 260921 - Other leaves. Squares that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
CLARKE, NANCY L
Statements
Indication of Colors claimed
The color(s) white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CUISINE"
Description of Mark
The mark consists of SPAA in stylized form and in white on one line, and the word CUISINE in green on the next line, also in stylized form. A stylized green leaf protrudes from the P in SPAA
Goods and Services
(Based on Intent to Use) snack mixes consisting primarily of dehydrated fruits, nuts and/or raisins
Goods and Services
packaged processed foods, namely entrees consisting primarily of rice
Lining/Stippling Statement
The colors green and white are claimed as a distinctive feature of the mark
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
7 - Inactive - Insufficient fee received
Class Status Date
2004-03-08
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-03-08
Primary Code
030
First Use Anywhere Date
2004-01-01
First Use In Commerce Date
2004-01-20
Correspondences
Name
Jerry Cohen
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-03-08 | NEW APPLICATION ENTERED IN TRAM |
| 2004-09-11 | ASSIGNED TO EXAMINER |
| 2004-09-13 | NON-FINAL ACTION WRITTEN |
| 2004-09-13 | NON-FINAL ACTION E-MAILED |
| 2005-04-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-04-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2005-05-16 | PAPER RECEIVED |
| 2005-05-16 | PETITION TO REVIVE-RECEIVED |
| 2005-06-14 | PETITION TO REVIVE-GRANTED |
| 2005-05-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-07-05 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-07-26 | NON-FINAL ACTION WRITTEN |
| 2005-07-27 | NON-FINAL ACTION MAILED |
| 2006-02-24 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2006-02-24 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
