AUTENTICO ESTILO MEXICANO SANTITAS AUTHENTIC MEXICAN STYLE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78365374
Serial Number
78365374
Registration Number
3077510
Word Mark
AUTENTICO ESTILO MEXICANO SANTITAS AUTHENTIC MEXICAN STYLE
Status
800 - Registered And Renewed
Status Date
2015-04-21
Filing Date
2004-02-10
Registration Number
3077510
Registration Date
2006-04-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010504, 011503, 011515, 020306, 020318, 071302, 110314, 260103, 260107, 260108, 261107, 261725 - Suns with rays. Flames. Flames emanating from objects, numbers or words. Spaniards or Mexicans. Women wearing ribbons or flowers in their hair. Signs not attached to a support. Baking dishes, including casseroles, cake and pie pans. Incomplete circles (more than semi-circles). Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Other lines, bands or bars.
Published for Opposition Date
2004-11-16
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
THOMPKINS, TRICIA M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"AUTENTICO ESTILO MEXICANO" and "AUTHENTIC MEXICAN STYLE"
Goods and Services
Corn-based snack foods, namely, tortilla chips
Translation of Words in Mark
The English translation of SANTITAS and AUTENTICO ESTILO MEXICANO is "LITTLE FEMALE SAINTS" and "AUTHENTIC MEXICAN STYLE".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2004-02-22
Primary Code
030
First Use Anywhere Date
2004-02-01
First Use In Commerce Date
2004-02-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jeanette S. Zimmer
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1408752
Trademark Events
Event DateEvent Description
2004-02-22NEW APPLICATION ENTERED IN TRAM
2004-09-01ASSIGNED TO EXAMINER
2004-09-08EXAMINERS AMENDMENT -WRITTEN
2004-09-08EXAMINERS AMENDMENT E-MAILED
2004-09-08APPROVED FOR PUB - PRINCIPAL REGISTER
2004-09-13ASSIGNED TO LIE
2004-09-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2004-10-27NOTICE OF PUBLICATION
2004-11-16PUBLISHED FOR OPPOSITION
2005-02-08NOA MAILED - SOU REQUIRED FROM APPLICANT
2005-07-26TEAS STATEMENT OF USE RECEIVED
2005-07-26TEAS EXTENSION RECEIVED
2005-07-26EXTENSION 1 FILED
2005-07-26USE AMENDMENT FILED
2005-08-02EXTENSION 1 GRANTED
2005-08-02STATEMENT OF USE PROCESSING COMPLETE
2006-02-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2006-02-10ASSIGNED TO LIE
2006-02-16LAW OFFICE REGISTRATION REVIEW COMPLETED
2006-04-04REGISTERED-PRINCIPAL REGISTER
2011-01-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-04-04TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-04-04TEAS SECTION 8 & 15 RECEIVED
2012-04-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-04-20REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-04-21NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-04-04COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2015-04-07TEAS SECTION 8 & 9 RECEIVED
2015-04-21CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-04-21REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2015-04-21REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2015-04-21NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED