Image Trademark with Serial Number 78334426
Status: 800 - Registered And Renewed
Image for trademark with serial number 78334426
Serial Number
78334426
Registration Number
3057118
Word Mark
Status
800 - Registered And Renewed
Status Date
2016-03-08
Filing Date
2003-12-01
Registration Number
3057118
Registration Date
2006-02-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
260102, 260121, 280125 - Plain single line circles. Circles that are totally or partially shaded. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2005-11-15
Law Office Assigned Location Code
M10
Employee Name
WOOD, CAROLINE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Ham; sausage; dried salt duck; dried meat floss; fish fillets; shrimp paste; tinned fruits; tinned seafood; crystallized fruits; potato chips; jam; Chinese hawthorn chips; pickled vegetables; pickled Chinese cabbage; fermented bean curd; preserved eggs; milk beverages; lactic acid beverages; edible oils; sunflower oil for foods; fruit salads; jellies for food; processed prepared nuts; processed peanuts; processed sunflower seeds; processed watermelon seeds; processed seeds; processed pine nuts; processed Chinese torreya nuts; processed hazelnuts; processed pistachios; sugar-roasted chestnuts; processed broad beans; spiced beans; cooked beans; cooked sesame; processed Chinese caterpillar fungus not for medical purposes; chips with shrimp flavors; dilated potato chips; soya-bean milk; chicken extract; flavor-coated processed beans not coffee beans; flavor-coated peanuts; sugarcoated pine nuts; sugarcoated walnuts
Goods and Services
[ Coffee beverages; coffee; tea; tea beverages; chocolate; candy for food; crunchy candy; honey; bee glue for human consumption; royal jelly for human consumption, not for medical purposes; biscuits; bread; cakes; pastries; muesli; puddings; oat flakes; Chinese pie; fried dough twist; dumplings with meat and vegetable stuffing; sweet dumplings made of glutinous rice flour; pyramid-shaped dumplings made of glutinous rice wrapped in bamboo or reed leaves; rice cakes; processed cereal reparations; instant noodles; rice crust for use in pies; ice cream; vinegar; sauces; condiments, namely, pickled ginger and pimiento; soy sauce; seasonings; ketchup; flavoring sauce; monosodium glutamate; sherbets; tea containing milk ]
Goods and Services
[ Beer; malt beer; fruit juices; vegetable juices; aerated water; fruit nectars; non-alcoholic cider; non-alcoholic beverages, namely, flavored water, fruit punch, non-alcoholic wine; non-alcoholic fruit beverages; soft drinks, namely, peanut milk; sweet-sour plum juice; ginger beverages; carbonated beverages; unfermented grape must; purified drinking water; colas ]
Goods and Services
[Rice alcohol; pure mellow wine; sake; wine made of qingke barley; yellow rice wine; wine; grape wine; arak; alcoholic fruit extracts; distilled spirits made of rice; distilled spirits made of corn; distilled spirits made of barely; prepared alcoholic cocktails; vodka; prepared alcoholic cocktails containing fruit; liqueurs; brandy; cooking wine; perry; gin; rum; light sparkling wine; kirsch ]
Transliteration Statement
The non-Latin character(s) in the mark transliterates into QIA QIA, and this means nothing in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-12-24
Primary Code
029
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
2000-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2016-03-08
Primary Code
030
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
2000-10-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-03-05
Primary Code
032
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
2000-10-00
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-03-05
Primary Code
033
First Use Anywhere Date
1996-00-00
First Use In Commerce Date
2000-10-00
Current Trademark Owners
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
32 - 2nd New Owner Entered After Registration
Address
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Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ZHAO QING
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2003-12-24NEW APPLICATION ENTERED IN TRAM
2004-06-18ASSIGNED TO EXAMINER
2004-06-21NON-FINAL ACTION E-MAILED
2004-12-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-12-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-12-30TEAS/EMAIL CORRESPONDENCE ENTERED
2005-01-27FINAL REFUSAL WRITTEN
2005-01-27FINAL REFUSAL E-MAILED
2005-04-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2005-04-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-05-05TEAS/EMAIL CORRESPONDENCE ENTERED
2005-05-24APPROVED FOR PUB - PRINCIPAL REGISTER
2005-05-27ASSIGNED TO LIE
2005-06-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-08-29WITHDRAWN FROM PUB - OG REVIEW QUERY
2005-09-15PREVIOUS ALLOWANCE COUNT WITHDRAWN
2005-09-19EXAMINERS AMENDMENT -WRITTEN
2005-09-19EXAMINERS AMENDMENT E-MAILED
2005-09-19APPROVED FOR PUB - PRINCIPAL REGISTER
2005-09-23ASSIGNED TO LIE
2005-09-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-10-26NOTICE OF PUBLICATION
2005-11-15PUBLISHED FOR OPPOSITION
2006-02-07REGISTERED-PRINCIPAL REGISTER
2007-02-14AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2009-04-01AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2012-01-12TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2012-01-12ATTORNEY REVOKED AND/OR APPOINTED
2012-01-12TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-01-12TEAS SECTION 8 & 15 RECEIVED
2012-03-05CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-01-12REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2012-03-05REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-03-05NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-02-07COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2015-12-29TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-12-29TEAS SECTION 8 & 9 RECEIVED
2016-03-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-03-08REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2016-03-08REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2016-03-08REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-03-08NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED