HIGHLANDS COFFEE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78332647
Serial Number
78332647
Registration Number
3334397
Word Mark
HIGHLANDS COFFEE
Status
710 - Cancelled - Section 8
Status Date
2018-06-15
Filing Date
2003-11-25
Registration Number
3334397
Registration Date
2007-11-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050703, 260302, 260308, 260317, 260321, 261709 - Coffee and cocoa beans. Plain single line ovals. Letters, numerals or punctuation forming the perimeter of an oval or bordering the perimeter of an oval. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2005-05-31
Attorney Name
Nicholas D. Wells
Law Office Assigned Location Code
M40
Employee Name
REGAN, JOHN B
Statements
Indication of Colors claimed
The colors RED, GOLD AND WHITE are claimed as a feature of the mark.
Desription of the Colors Claimed
The mark consists of an outer oval shape bordered in gold (pantone 871CV) and next to this, is a broader oval-shaped ring in red (pantone 186CV) which bears the trademark "HIGHLANDS COFFEE" in white letters. Next is another inner oval shape which is in white. Next there is a constant gold colored (pantone 871CV) line beginning on the outer right of top corner, going counter clockwise along the inner border and swirling into the middle left section. The gold swirl is an abstract impression of the inner face of a coffee bean.
Disclaimer with Predetermined Text
"HIGHLANDS COFFEE"
Goods and Services
[ Tea, cocoa, sugar, rice, tapioca, ] processed coffee, coffee powder, artificial coffee and similar products, namely, coffee beans and coffee substitutes; [ products made from grains, namely, breads, cakes, sweets in the nature of confectionery, candy, ice-cream, treacle, yeast of baking-powder for cakes and breads, namely, baker's yeast, mustard, vinegar and sauces, spices; Food, namely, instant noodle snack ]
Goods and Services
[ Alcoholic coffee-based beverage ]
Goods and Services
Providing foods and drinks services, namely coffee bar, restaurant
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-06-15
Primary Code
030
First Use Anywhere Date
2000-11-15
First Use In Commerce Date
2000-11-15
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-06-15
Primary Code
033
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2018-06-15
Primary Code
043
First Use Anywhere Date
2000-11-15
First Use In Commerce Date
2000-11-15
Correspondences
Name
Nicholas D. Wells
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00Viet NamFalse
Trademark Events
Event DateEvent Description
2003-12-24NEW APPLICATION ENTERED IN TRAM
2004-06-07ASSIGNED TO EXAMINER
2004-06-21NON-FINAL ACTION E-MAILED
2004-11-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-11-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-11-23TEAS/EMAIL CORRESPONDENCE ENTERED
2004-11-25EXAMINERS AMENDMENT -WRITTEN
2004-11-25EXAMINERS AMENDMENT E-MAILED
2004-11-25APPROVED FOR PUB - PRINCIPAL REGISTER
2004-12-02ASSIGNED TO LIE
2004-12-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-01-27PREVIOUS ALLOWANCE COUNT WITHDRAWN
2005-01-28EXAMINERS AMENDMENT -WRITTEN
2005-01-28EXAMINERS AMENDMENT E-MAILED
2005-01-28APPROVED FOR PUB - PRINCIPAL REGISTER
2005-02-07ASSIGNED TO LIE
2005-02-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-05-11NOTICE OF PUBLICATION
2005-05-31PUBLISHED FOR OPPOSITION
2005-08-23NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-02-21TEAS EXTENSION RECEIVED
2006-02-21EXTENSION 1 FILED
2006-02-21EXTENSION 1 GRANTED
2006-08-21TEAS EXTENSION RECEIVED
2006-08-21EXTENSION 2 FILED
2006-08-21EXTENSION 2 GRANTED
2007-02-06TEAS EXTENSION RECEIVED
2007-02-06EXTENSION 3 FILED
2007-04-28EXTENSION 3 GRANTED
2007-08-21TEAS DELETE 1(B) BASIS RECEIVED
2007-08-21NOTICE OF ALLOWANCE CANCELLED
2007-10-051(B) BASIS DELETED; PROCEED TO REGISTRATION
2007-11-13REGISTERED-PRINCIPAL REGISTER
2012-01-11AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2013-09-27TEAS SECTION 8 RECEIVED
2013-09-28CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-09-27REGISTERED - SEC. 8 (6-YR) FILED
2013-09-30REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2013-09-30NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2013-10-30AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-01-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-11-13COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-06-15CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9