SUPPORTING YOUR LOW CARB LIFESTYLE! - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78314406
Serial Number
78314406
Word Mark
SUPPORTING YOUR LOW CARB LIFESTYLE!
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-01-25
Filing Date
2003-10-16
Mark Drawing
4000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Block form Typeset
Published for Opposition Date
2005-11-01
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
PERKINS, ELLEN J
Statements
Disclaimer with Predetermined Text
LOW CARB
Goods and Services
Shakes; granola-based snack bars; ready-to-eat cereal derived food bars; ready-to-eat grain based food bars containing fruit; breakfast cereals; bread; bagels; muffins; cupcakes; doughnuts; flour; tortillas; tortilla chips; corn chips; pretzels; grain-based chips; taco chips; crackers; cookies; candy; chocolate; packaged candy, namely, taffy; ice cream; frozen confections; prepared, packaged and/or frozen entrees consisting primarily of pasta; pizza; frozen, prepared and/or packaged entrees consisting primarily of rice; brownies; cakes; pudding; sauces; salad dressings; marinades; natural sweeteners; pancake syrup; maple syrup; table syrup; flavoring syrups; ketchup and peanut brittle
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-10-31
Primary Code
030
Correspondences
Name
Kirt S. O'Neill
Address
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Trademark Events
Event DateEvent Description
2004-04-22ASSIGNED TO EXAMINER
2004-04-26NON-FINAL ACTION MAILED
2004-10-12FAX RECEIVED
2004-10-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-11-01AMENDMENT FROM APPLICANT ENTERED
2004-11-05SUSPENSION LETTER WRITTEN
2004-11-05LETTER OF SUSPENSION MAILED
2005-03-10FAX RECEIVED
2005-03-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-03-24AMENDMENT FROM APPLICANT ENTERED
2005-03-28EXAMINERS AMENDMENT -WRITTEN
2005-03-28APPROVED FOR PUB - PRINCIPAL REGISTER
2005-03-28EXAMINERS AMENDMENT MAILED
2005-04-01ASSIGNED TO LIE
2005-04-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-06-17WITHDRAWN BEFORE PUBLICATION
2005-07-29PREVIOUS ALLOWANCE COUNT WITHDRAWN
2005-09-07EXAMINERS AMENDMENT -WRITTEN
2005-09-07APPROVED FOR PUB - PRINCIPAL REGISTER
2005-09-07EXAMINERS AMENDMENT MAILED
2005-09-09ASSIGNED TO LIE
2005-09-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-10-12NOTICE OF PUBLICATION
2005-11-01PUBLISHED FOR OPPOSITION
2006-01-24NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-07-24TEAS EXTENSION RECEIVED
2006-07-24EXTENSION 1 FILED
2006-07-24EXTENSION 1 GRANTED
2007-03-29ABANDONMENT - NO USE STATEMENT FILED
2007-03-29ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED