YIPIN - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78313673
Registration Number
3034231
Word Mark
YIPIN
Status
710 - Cancelled - Section 8
Status Date
2012-09-28
Filing Date
2003-10-15
Registration Number
3034231
Registration Date
2005-12-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102, 260128, 260921, 261127 - Plain single line circles. Miscellaneous circular designs with an irregular circumference. Squares that are completely or partially shaded. Oblongs not being used as carriers for words, letters or designs.
Published for Opposition Date
2005-10-04
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
MCMORROW, JANICE LEE
Statements
Goods and Services
Garlic powder; Garlic salt; Pickled garlic; Garlic mustard; Garlic vinegar; Chopped Garlic; and Minced Garlic for use as a condiment
Goods and Services
fresh garlic, peeled or unpeeled, contained in bag, box, bottles, and any other containers
Goods and Services
Garlic juice; Garlic nonalcoholic drinks; Garlic syrups
Transliteration Statement
The first non-Latin character from the left in the mark transliterate to "YI" and this means "one or number one" in English; and the second non-Latin character from the left in the mark transliterate to "PIN" and this means "article (noun), grade or rank (noun), or try (verb)" in English.
Translation of Words in Mark
The English translation of the word "YIPIN" in the mark is means "first rank or best try".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-28
Primary Code
030
First Use Anywhere Date
2002-06-30
First Use In Commerce Date
2002-06-30
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-28
Primary Code
031
First Use Anywhere Date
2001-09-26
First Use In Commerce Date
2001-09-26
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-28
Primary Code
032
First Use Anywhere Date
2003-10-01
First Use In Commerce Date
2003-10-01
Correspondences
Name
LEON E. JEW
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2004-05-05 | ASSIGNED TO EXAMINER |
| 2004-05-06 | NON-FINAL ACTION E-MAILED |
| 2004-05-10 | EMAIL RECEIVED |
| 2004-05-10 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
| 2005-01-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2005-01-12 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2005-03-08 | PAPER RECEIVED |
| 2005-03-08 | PETITION TO REVIVE-RECEIVED |
| 2005-05-03 | PETITION TO REVIVE-GRANTED |
| 2005-05-17 | ASSIGNED TO LIE |
| 2005-03-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2005-05-17 | AMENDMENT FROM APPLICANT ENTERED |
| 2005-06-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2005-06-16 | ASSIGNED TO LIE |
| 2005-06-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2005-09-14 | NOTICE OF PUBLICATION |
| 2005-10-04 | PUBLISHED FOR OPPOSITION |
| 2005-12-27 | REGISTERED-PRINCIPAL REGISTER |
| 2012-09-28 | CANCELLED SEC. 8 (6-YR) |
