SABORES AZTECAS EL SABOR DE NUESTRA TIERRA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78268172
Word Mark
SABORES AZTECAS EL SABOR DE NUESTRA TIERRA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2007-08-09
Filing Date
2003-06-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010504, 261121, 261125, 261710 - Suns with rays. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides. Zig-zag line(s).
Published for Opposition Date
2006-05-16
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
LEE, DOUGLAS M
Statements
Goods and Services
Dried peppers, namely guajillo peppers, pasilla peppers, ancho peppers, arbol peppers and chipotle peppers; canned or bottled peppers, namely poblano pepper sticks, whole poblano peppers, chipotle peppers, pickled habanero peppers, sliced jalapeño peppers nacho jalapeño peppers, whole jalapeño peppers, serrano peppers, yellow peppers and serrano toreado peppers; soups, namely cream of corn, truffle, cream of zucchini flower, cream of poblano pepper, cream of beans and tortilla soup; canned or bottled vegetables, namely corn truffle , zucchini flower, pickled mushrooms, carrots and green tomatoes; bottled and canned beans, guacamole; meats namely beef including beef for use in making fajitas or prepared entrees consisting of beefs fajitas, pork, lamb including barbacoa and chicken and prepared entrees featuring chicken in red mole sauce and chicken in green mole sauce
Translation of Words in Mark
The foreign wording in the mark translates into English as AZTECA FLAVORS, THE FLAVOR OF OUR LAND.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-07-09
Primary Code
029
Correspondences
Name
JUAN FELIPE ARMIDA
Address
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Trademark Events
| Event Date | Event Description |
| 2003-12-27 | ASSIGNED TO EXAMINER |
| 2003-12-27 | NON-FINAL ACTION E-MAILED |
| 2004-01-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-01-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-01-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-01-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-02-17 | FINAL REFUSAL E-MAILED |
| 2004-04-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-04-02 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-04-23 | CONTINUATION OF FINAL REFUSAL MAILED |
| 2004-08-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-08-13 | ASSIGNED TO LIE |
| 2004-01-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2004-01-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2004-04-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2004-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2006-03-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2006-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2006-03-17 | ASSIGNED TO LIE |
| 2006-03-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2006-04-26 | NOTICE OF PUBLICATION |
| 2006-05-16 | PUBLISHED FOR OPPOSITION |
| 2006-08-08 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2007-03-15 | TEAS PETITION TO REVIVE RECEIVED |
| 2007-03-15 | PETITION TO REVIVE-GRANTED |
| 2007-03-15 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2007-02-08 | EXTENSION 1 FILED |
| 2007-04-07 | EXTENSION 1 GRANTED |
| 2007-12-07 | ABANDONMENT - NO USE STATEMENT FILED |
| 2007-12-11 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
