FUTONG - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78259552
Serial Number
78259552
Registration Number
2978911
Word Mark
FUTONG
Status
800 - Registered And Renewed
Status Date
2014-11-04
Filing Date
2003-06-06
Registration Number
2978911
Registration Date
2005-07-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261110, 261121, 280103 - Rectangles divided once into two sections. Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2004-09-14
Attorney Name
ELIZABETH A. LINFORD, ESQ
Law Office Assigned Location Code
M50
Employee Name
VOGLER, ANN LINNEHAN
Statements
Certificate of Correction for Registration
In the statement, Column 1, line 1, "TUNG" should be deleted, and, "TONG" should be inserted. In the statement, Column 1, line 9 and 13, First Use 12-1-1998 should be deleted, and First Use 12-1-1999 Should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "FUTONG" appearing in the color red with a white background above Chinese characters appearing in the color white with a red background, all enclosed within in a rounded rectangular border appearing in the color black. The Chinese characters transliterate into the words-- "fu", which translates into rich; wealthy; "tung", which translates into unite; interconnected system; "shr", which translates into eat; meal; food; and "pin", which translates into product; article.
Goods and Services
Barbecued pork, ham, hamburgers, prepared chicken, sausages, preserved meats
Goods and Services
Fish dumplings, egg dumplings, steamed stuffed-buns, bread, dumplings, noodles
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-12
Primary Code
029
First Use Anywhere Date
1999-12-01
First Use In Commerce Date
2004-07-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-12
Primary Code
030
First Use Anywhere Date
1999-12-01
First Use In Commerce Date
2004-07-06
Current Trademark Owners
Party Name
FU TONG FOOD ENTERPRISE CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
FU TONG FOOD ENTERPRISE CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
FU TONG FOOD ENTERPRISE CO., LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
FU TONG FOOD ENTERPRISE CO., LTD.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ELIZABETH A. LINFORD, ESQ
Address
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Trademark Events
Event DateEvent Description
2003-12-10ASSIGNED TO EXAMINER
2003-12-11NON-FINAL ACTION MAILED
2004-05-03PAPER RECEIVED
2004-05-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-05-28APPROVED FOR PUB - PRINCIPAL REGISTER
2004-08-25NOTICE OF PUBLICATION
2004-09-14PUBLISHED FOR OPPOSITION
2004-12-07NOA MAILED - SOU REQUIRED FROM APPLICANT
2005-04-06PAPER RECEIVED
2005-04-06USE AMENDMENT FILED
2005-04-06STATEMENT OF USE PROCESSING COMPLETE
2005-05-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2005-05-23ASSIGNED TO LIE
2005-06-03LAW OFFICE REGISTRATION REVIEW COMPLETED
2005-07-26REGISTERED-PRINCIPAL REGISTER
2005-10-27PAPER RECEIVED
2005-10-27SEC 7 REQUEST FILED
2006-08-03ASSIGNED TO PARALEGAL
2006-08-03CERTIFICATE OF CORRECTION ISSUED
2009-01-30NOTICE OF DESIGN SEARCH CODE MAILED
2010-08-18TEAS SECTION 8 & 15 RECEIVED
2010-08-19REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2014-10-21TEAS SECTION 8 & 9 RECEIVED
2014-11-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2014-11-04REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2014-11-04REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2014-11-04NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2019-05-09TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-05-09ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED