P.K - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 78257991
Serial Number
78257991
Word Mark
P.K
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2006-05-10
Filing Date
2003-06-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2004-08-17
Law Office Assigned Location Code
L90
Employee Name
MILLER, MONIQUE C
Statements
Goods and Services
CONFECTIONERY, NAMELY, CHEWING GUM
Pseudo Mark
PK
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-10
Primary Code
030
Correspondences
Name
Jack Nimz
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0167091
Trademark Events
Event DateEvent Description
2003-11-12ASSIGNED TO EXAMINER
2003-11-13NON-FINAL ACTION MAILED
2004-05-13PAPER RECEIVED
2004-05-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-05-27APPROVED FOR PUB - PRINCIPAL REGISTER
2004-07-28NOTICE OF PUBLICATION
2004-08-17PUBLISHED FOR OPPOSITION
2004-11-09NOA MAILED - SOU REQUIRED FROM APPLICANT
2005-05-09TEAS EXTENSION RECEIVED
2005-05-09EXTENSION 1 FILED
2005-05-09EXTENSION 1 GRANTED
2005-11-09TEAS EXTENSION RECEIVED
2005-11-09EXTENSION 2 FILED
2005-11-23EXTENSION 2 GRANTED
2006-07-12ABANDONMENT - NO USE STATEMENT FILED
2006-07-12ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2006-07-13TEAS CHANGE OF CORRESPONDENCE RECEIVED