BACKING YOU WITH EVERY BITE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78238275
Word Mark
BACKING YOU WITH EVERY BITE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2005-04-13
Filing Date
2003-04-16
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-07-20
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
HARDY LUDLOW, TARAH KI
Statements
Goods and Services
Processed dried and dehydrated vegetables, namely, onions and potatoes; French fried onions, nut based snack foods; and prepared potato sticks
Goods and Services
Mustard; prepared mustard; sauces, seasonings, dry sauce and gravy mixes; spices; worcestershire sauce; barbecue sauce; marinades; sauces and glazes for food; mayonnaise; salad dressings; dipping sauces; cayenne pepper sauce
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-04-22
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-04-22
Primary Code
030
Correspondences
Name
Reckitt Benckiser Inc.
Address
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Trademark Events
| Event Date | Event Description |
| 2003-10-16 | ASSIGNED TO EXAMINER |
| 2003-10-29 | NON-FINAL ACTION E-MAILED |
| 2004-04-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-04-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2004-04-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-05-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-05-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-06-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2004-06-30 | NOTICE OF PUBLICATION |
| 2004-07-20 | PUBLISHED FOR OPPOSITION |
| 2004-10-12 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-09-29 | ABANDONMENT - NO USE STATEMENT FILED |
| 2005-10-05 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
