LA MAISON DU CHOCOLAT PARIS - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 78225182
Serial Number
78225182
Registration Number
2928665
Word Mark
LA MAISON DU CHOCOLAT PARIS
Status
710 - Cancelled - Section 8
Status Date
2012-09-28
Filing Date
2003-03-13
Registration Number
2928665
Registration Date
2005-03-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
190706 - Candy boxes.
Published for Opposition Date
2004-12-07
Attorney Name
Kristin H. Altoff
Law Office Assigned Location Code
M20
Employee Name
BELLO, ZACHARY R
Statements
Disclaimer with Predetermined Text
CHOCOLAT and PARIS
Description of Mark
The mark of this application consists of a packaging design having a cylindrical outer configuration with a ribbon extending about the packaging which is tied in a bow. The ribbon including the wording LA MAISON DU CHOCOLAT and a design element which repeat along the entire length of the ribbon. The top surface of the box including the wording LA MAISON DU CHOCOLAT and the same design element. The container is dark red and the ribbon is tan with dark red imprinting.
Goods and Services
Coffee, tea, cocoa, chocolate, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry; confectionery, namely, chocolates and candy; flavored ices; honey, treacle; yeast, baking powder; salt, mustard, vinegar, condiments, namely, sauces; spices
Lining/Stippling Statement
The tray portion of the mark is gold and the external base portion is tobacco brown colored.
Translation of Words in Mark
The English translation of the words "LA MAISON DU CHOCOLAT" in the mark is "the house of chocolate".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-09-28
Primary Code
030
Correspondences
Name
Kristin H. Altoff
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1302946
Prior Registration2236518
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2002-09-19023185162FranceTrue
Trademark Events
Event DateEvent Description
2003-09-13ASSIGNED TO EXAMINER
2003-09-14NON-FINAL ACTION E-MAILED
2004-03-12PAPER RECEIVED
2004-03-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-03-12Sec. 1(B) CLAIM DELETED
2004-04-02NON-FINAL ACTION E-MAILED
2004-08-16PAPER RECEIVED
2004-08-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-08-27AMENDMENT FROM APPLICANT ENTERED
2004-08-31APPROVED FOR PUB - PRINCIPAL REGISTER
2004-09-07ASSIGNED TO LIE
2004-09-16PREVIOUS ALLOWANCE COUNT WITHDRAWN
2004-09-16APPROVED FOR PUB - PRINCIPAL REGISTER
2004-09-30LAW OFFICE PUBLICATION REVIEW COMPLETED
2004-11-17NOTICE OF PUBLICATION
2004-12-07PUBLISHED FOR OPPOSITION
2005-03-01REGISTERED-PRINCIPAL REGISTER
2008-05-06TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2008-05-06ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2012-09-28CANCELLED SEC. 8 (6-YR)