P - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 78218904
Serial Number
78218904
Registration Number
3212168
Word Mark
P
Status
800 - Registered And Renewed
Status Date
2017-01-21
Filing Date
2003-02-25
Registration Number
3212168
Registration Date
2007-02-27
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2005-05-24
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FLETCHER, TRACY L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
SOAPS;[ PERFUMERY,] COSMETICS, [HAIR LOTIONS;] [DENTIFRICES]
Goods and Services
[TEXTILES AND TEXTILE GOODS, NAMELY, TEXTILE PLACEMATS AND TEXTILE WALL HANGINGS]
Goods and Services
[HAIR ORNAMENTS]
Goods and Services
[GYMNASTIC AND SPORTING ARTICLES, NAMELY, GYMNASIUM EXERCISE MATS, VAULTING HORSES AND PARALLEL BARS]
Goods and Services
[EGGS; MILK; MILK PRODUCTS, EXCLUDING, ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS; NON-ALCOHOLIC DRINKS, NAMELY, WHEY-FLAVORED BEVERAGES]
Goods and Services
[COFFEE, TEA, COCOA, SUGAR, RICE, BREAD, PASTRY, HONEY, YEAST, SALT, VINEGAR]
Goods and Services
[BEER;] MINERAL AND AERATED WATERS AND OTHER NON-ALCOHOLIC DRINKS, NAMELY, SOFT DRINKS[; FRUIT DRINKS AND FRUIT JUICES]
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2003-03-18
Primary Code
003
International Class
024 - Textiles and textile goods, not included in other classes; bed and table covers. - Textiles and textile goods, not included in other classes; bed and table covers.
US Class Codes
042, 050
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-04
Primary Code
024
International Class
026 - Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers. - Lace and embroidery, ribbons and braid; buttons, hooks and eyes, pins and needles; artificial flowers.
US Class Codes
037, 039, 040, 042, 050
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-04
Primary Code
026
International Class
028 - Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees. - Games and playthings; gymnastic and sporting articles not included in other classes; decorations for Christmas trees.
US Class Codes
022, 023, 038, 050
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-04
Primary Code
028
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-04
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2003-03-18
Primary Code
032
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Stacey R. Halpern
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2582900
Prior Registration2610185
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00JapanFalse
0000-00-00JapanFalse
0000-00-00JapanFalse
0000-00-00JapanFalse
0000-00-00JapanFalse
Trademark Events
Event DateEvent Description
2003-08-15ASSIGNED TO EXAMINER
2003-08-15NON-FINAL ACTION E-MAILED
2004-02-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-02-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-04-01NON-FINAL ACTION E-MAILED
2004-09-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-09-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-10-29TEAS/EMAIL CORRESPONDENCE ENTERED
2004-11-24EXAMINERS AMENDMENT -WRITTEN
2004-11-24EXAMINERS AMENDMENT E-MAILED
2004-11-29ASSIGNED TO LIE
2004-11-30EXAMINER'S AMENDMENT ENTERED
2004-12-01EXAMINERS AMENDMENT -WRITTEN
2004-12-01EXAMINERS AMENDMENT E-MAILED
2004-12-01APPROVED FOR PUB - PRINCIPAL REGISTER
2005-01-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-05-04NOTICE OF PUBLICATION
2005-05-24PUBLISHED FOR OPPOSITION
2005-06-23EXTENSION OF TIME TO OPPOSE RECEIVED
2005-11-28OPPOSITION INSTITUTED NO. 999999
2006-02-14ASSIGNED TO EXAMINER
2006-06-06OPPOSITION DISMISSED NO. 999999
2006-06-06OPPOSITION TERMINATED NO. 999999
2006-07-25NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-12-19TEAS DELETE 1(B) BASIS RECEIVED
2006-12-19NOTICE OF ALLOWANCE CANCELLED
2007-01-111(B) BASIS DELETED; PROCEED TO REGISTRATION
2007-02-27REGISTERED-PRINCIPAL REGISTER
2009-07-29AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2012-04-18TEAS SECTION 8 & 15 RECEIVED
2012-05-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-04-18REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2012-05-04REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-05-04NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2016-02-27COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-01-20TEAS SECTION 8 & 9 RECEIVED
2017-01-21REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2017-01-21REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2017-01-21NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED