SIROCCO MEDITERRANEAN HOT SAUCE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
78173919
Word Mark
SIROCCO MEDITERRANEAN HOT SAUCE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2004-09-17
Filing Date
2002-10-14
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-12-23
Law Office Assigned Location Code
M10
Employee Name
CLYBURN, CARLA DIONNE
Statements
Disclaimer with Predetermined Text
"MEDITERRANEAN HOT SAUCE"
Goods and Services
HOT SAUCE
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-10-18
Primary Code
030
Correspondences
Name
Jean C. Fhal
Address
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Trademark Events
Event Date | Event Description |
2003-03-28 | ASSIGNED TO EXAMINER |
2003-04-21 | NON-FINAL ACTION MAILED |
2003-07-24 | PAPER RECEIVED |
2003-08-14 | CASE FILE IN TICRS |
2003-07-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-08-25 | ASSIGNED TO EXAMINER |
2003-10-09 | ASSIGNED TO EXAMINER |
2003-10-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2003-12-03 | NOTICE OF PUBLICATION |
2003-12-23 | PUBLISHED FOR OPPOSITION |
2003-12-29 | PAPER RECEIVED |
2004-03-16 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2004-04-19 | PAPER RECEIVED |
2005-02-01 | ABANDONMENT - NO USE STATEMENT FILED |
2005-02-01 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
2005-05-02 | PAPER RECEIVED |
2005-05-05 | PAPER RECEIVED |
2005-02-01 | PAPER RECEIVED |
2005-05-06 | PAPER RECEIVED |