MR. GOURMET - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78095244
Registration Number
2880205
Word Mark
MR. GOURMET
Status
710 - Cancelled - Section 8
Status Date
2015-04-03
Filing Date
2001-11-27
Registration Number
2880205
Registration Date
2004-08-31
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-08-26
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KON, ELISSA GARBER
Statements
Goods and Services
POTATO-BASED SNACK FOODS, NAMELY POTATO CHIPS, POTATO PUFFS, POTATO STICKS AND POTATO FRIES; FRIED SNACKS, NAMELY PORK RINDS; PROCESSED NUTMEATS; AND SNACK MIXES CONSISTING PRIMARILY OF PROCESSED NUTS, RAISINS AND/OR PROCESSED FRUIT; MEAT, PROCESSED MEATS, MEAT SNACKS, NAMELY, COOKED SAUSAGE, SMOKED SAUSAGE STICKS, PEPPERONI, SALAMI, DRIED AND SMOKED HAM, DRIED AND SMOKED BEEF JERKY, TEXTURED MEAT, PEPPERED BEEF, DRIED AND SMOKED TURKEY
Goods and Services
COOKIES; POPPED POPCORN; PUFFED CORN SNACKS; CORN CHIPS; WHEAT BASED SNACK CHIPS; CHEESE PUFFED CORN, SEASONED PUFFED CORN, UNSEASONED PUFFED CORN, RICE, POTATO, WHEAT AND VARIOUS COMBINATION-GRAIN SNACKS; PUFFED RICE SNACKS; AND SNACK MIXES CONSISTING PRIMARILY OF CRACKERS, PRETZELS, CHIPS AND OTHER PUFFED SNACKS
Pseudo Mark
MISTER GOURMET
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-03
Primary Code
029
First Use Anywhere Date
2004-05-13
First Use In Commerce Date
2004-05-13
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2015-04-03
Primary Code
030
First Use Anywhere Date
2004-05-13
First Use In Commerce Date
2004-05-13
Correspondences
Name
Scott W. Kelley
Address
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Trademark Events
| Event Date | Event Description |
| 2002-04-03 | ASSIGNED TO EXAMINER |
| 2002-04-10 | NON-FINAL ACTION MAILED |
| 2002-10-11 | PAPER RECEIVED |
| 2002-10-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-11-07 | LETTER OF SUSPENSION MAILED |
| 2003-04-28 | PAPER RECEIVED |
| 2003-04-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-06-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-08-06 | NOTICE OF PUBLICATION |
| 2003-08-26 | PUBLISHED FOR OPPOSITION |
| 2003-11-18 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2004-05-19 | PAPER RECEIVED |
| 2004-05-27 | CASE FILE IN TICRS |
| 2004-05-17 | USE AMENDMENT FILED |
| 2004-06-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2004-06-14 | ASSIGNED TO EXAMINER |
| 2004-06-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2004-08-31 | REGISTERED-PRINCIPAL REGISTER |
| 2010-08-31 | TEAS SECTION 8 & 15 RECEIVED |
| 2010-09-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2010-09-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2015-04-03 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
