DANONE ACTIV' - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
78023978
Registration Number
2838349
Word Mark
DANONE ACTIV'
Status
710 - Cancelled - Section 8
Status Date
2010-12-10
Filing Date
2000-08-31
Registration Number
2838349
Registration Date
2004-05-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050925, 051104, 051125, 261121, 261701, 261702, 261705, 261713 - Other fruits including coconuts. Tomatoes. Other vegetables including celery, turnips, broccoli, asparagus and artichokes. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2003-04-29
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SOMERVILLE, ARETHA CHA
Statements
Description of Mark
The colors blue, red, yellow and green are claimed as features of Applicant's mark. The word "ACTIV", the straight, solid bar underscoring the word "ACTIV" and the stylized accent symbol appearing above the word "ACTIV" are in red. The S curved line appearing below the straight solid bar underscoring the word "ACTIV" is blue. The word "DANONE" appears in white against a blue background in the shape of a polygon with two short lines protruding from either side of the polygon, which also appear in blue. The half circle on the left side of the drawing is blue. The half circle on the right of the drawing is mostly blue with a yellow irregular design outlined in green.
Goods and Services
MEAT; FISH; HAM; POULTRY; GAME; CUT MEAT IN PARTICULAR FOR APPETIZERS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; STEWED FRUITS, JAM, FRUIT PUREES, JELLIES; SOUPS; CANNED FOOD PARTIALLY OR WHOLLY MADE OF MEAT, FISH, HAM, POULTRY, GAME; CUT MEAT IN PARTICULAR FOR APPETIZERS; PRESERVED, DRIED, COOKED, FROZEN AND CANNED READY MADE DISHES, PARTIALLY OR WHOLLY MADE OF MEAT, FISH, HAM, POULTRY, GAME; SWEET AND SALTED APPETIZERS MADE OF FRUITS OR VEGETABLES FLAVORED AND NATURAL POTATO CHIPS; DRIED FRUITS MIX AND ALL PROCESSED OLEAGINOUS NUTS, NAMELY, PEANUTS AND CASHEW NUTS; MINI COOKED PORK MEATS AS APPETIZERS; MILK, POWDER MILK, FLAVORED GELLED MILK AND WHIPPED MILK; PRODUCTS, NAMELY, MILKY DESSERTS, NAMELY, MILK-BASED FLAVORED SWEET DESSERTS, YOGURTS, YOGURTS TO DRINK, MOUSSES, CREAMS, CREAM DESSERT, FRESH CREAM, BUTTER, CHEESE PASTES, CHEESES, CHEESES RIPENED, CHEESES RIPENED WITH MOULD, FRESH CHEESES UNRIPENED, CHEESES IN BRINE, COTTAGE CHEESE, DRINKS MAINLY MADE WITH MILK OR DAIRY PRODUCTS; FERMENTED MILK PRODUCTS; EDIBLE OILS, OLIVE OIL, EDIBLE FATS
Goods and Services
FROZEN MILK PRODUCTS, NAMELY, MILK SHAKES, COFFEE, TEA, COCOA, CHOCOLATE; COFFEE-BASED BEVERAGES, COCOA-BASED BEVERAGES, CHOCOLATE-BASED BEVERAGES; SUGAR, RICE, TAPIOCA; FLOURS, SWEET AND SALTED PIES, PIZZAS, SWEET AND SALTED TARTS; PLAIN, FLAVORED AND FILLED PASTA, PROCESSED CEREAL, CEREALS FOR BREAKFAST; PREPARED MEALS TOTALLY OR PARTIALLY COMPOSED OF PASTA; READY MADE DISHES PARTIALLY OR TOTALLY MADE OF PASTRY; BREAD RUSKS; SWEET AND SALTED BISCUITS, PLAIN, COATED, FILED AND FLAVORED WAFERS, PLAIN,COATED, FILLED AND FLAVORED WAFFLES, PLAIN, COATED, FILLED AND FLAVORED CAKES; PLAIN, COATED, FILLED AND FLAVORED PASTRIES; SALTED AND SWEET APPETIZERS COMPOSED OF BISCUIT, PASTRY, DOUGH AND BATTER; FROZEN CONFECTIONS; ICE CREAM; FROZEN CREAMS, NAMELY, ICE CREAM SUBSTITUTES; HONEY; SALT; MUSTARD; VINEGAR; SAUCES; CONDIMENTS, NAMELY, SWEET SAUCES, PASTA SAUCES, SPICES
Goods and Services
BEER AND ALCOHOL FREE BEER; DISTILLED, AERATED, MINERAL AND NON MINERAL WATERS; FRUIT AND VEGETABLE JUICE, FRUIT- AND VEGETABLE-BASED DRINKS; LEMONADE, TONIC WATER, GINGER BEER; FRUIT FLAVORED SORBETS DRINKS, PREPARATIONS FOR MAKING SOFT DRINK AND FRUIT DRINKS; SYRUPS FOR MAKING SOFT DRINKS AND FRUIT DRINKS; ALCOHOL-FREE FRUIT AND VEGETABLE EXTRACTS; ALCOHOLIZED AND ALCOHOL-FREE DRINKS COMPRISING LACTIC FERMENTS, NAMELY, DRINKABLE YOGURT
Lining/Stippling Statement
The drawing is lined for the color(s) red, blue, green and yellow.
Translation of Words in Mark
The English translation of the word "Danone Activ" in the mark is "Danone Active".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-10
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-10
Primary Code
030
International Class
32 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-12-10
Primary Code
032
Correspondences
Name
Jeffrey H. Kaufman
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2000-03-24 | 003016835 | France | True |
Trademark Events
Event Date | Event Description |
2001-02-20 | ASSIGNED TO EXAMINER |
2001-03-06 | NON-FINAL ACTION MAILED |
2000-09-25 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
2001-09-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2001-11-21 | LETTER OF SUSPENSION MAILED |
2002-05-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-07-12 | LETTER OF SUSPENSION MAILED |
2002-10-16 | ASSIGNED TO EXAMINER |
2002-11-29 | PAPER RECEIVED |
2002-11-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-01-21 | PAPER RECEIVED |
2003-01-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-02-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2003-04-09 | NOTICE OF PUBLICATION |
2003-04-29 | PUBLISHED FOR OPPOSITION |
2003-07-22 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-08-22 | PAPER RECEIVED |
2004-01-22 | NOTICE OF ALLOWANCE CANCELLED |
2004-03-18 | Sec. 1(B) CLAIM DELETED |
2004-05-04 | REGISTERED-PRINCIPAL REGISTER |
2007-05-29 | CASE FILE IN TICRS |
2010-12-10 | CANCELLED SEC. 8 (6-YR) |