Image Trademark with Serial Number 77966574
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 77966574
Serial Number
77966574
Registration Number
4234394
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-10-27
Filing Date
2010-03-23
Registration Number
4234394
Registration Date
2012-10-30
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
031924, 261125, 261702, 280103 - Stylized fish, whales, seals and sea lions. Rectangles with one or more curved sides. Wavy line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2011-05-03
Law Office Assigned Location Code
M70
Employee Name
SERVANCE, RENEE L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized fish and crested wave design displayed with three Chinese characters contained within a stylized rectangle, with an additional single Chinese character displayed to the right of the rectangle.
Goods and Services
Prepared, frozen, canned and dried meat, poultry, game, seafood, vegetables and fruit; shellfish; frozen or prepared meals in the nature of dim sum consisting primarily of meat, poultry, game, seafood, vegetables and/or fruit; frozen or prepared soup
Goods and Services
Cakes; frozen or prepared meals in the nature of dim sum consisting primarily of pasta, rice, bread, cereals, noodles and/or pastries; tea
Transliteration Statement
The non-Latin characters in the mark transliterate to "LAY YU MOON" and this means "KOI ENTRANCE" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-29
Primary Code
029
First Use Anywhere Date
2006-01-01
First Use In Commerce Date
2006-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-29
Primary Code
030
First Use Anywhere Date
2006-01-01
First Use In Commerce Date
2006-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
David O. Johanson, Esq.
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3596729
Trademark Events
Event DateEvent Description
2010-03-26NEW APPLICATION ENTERED IN TRAM
2010-03-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-03-30NOTICE OF DESIGN SEARCH CODE MAILED
2010-06-22ASSIGNED TO EXAMINER
2010-06-29NON-FINAL ACTION WRITTEN
2010-06-29NON-FINAL ACTION E-MAILED
2010-06-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2010-12-18EXAMINERS AMENDMENT -WRITTEN
2010-12-18EXAMINERS AMENDMENT E-MAILED
2010-12-18NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-12-18EXAMINER'S AMENDMENT ENTERED
2010-12-18APPROVED FOR PUB - PRINCIPAL REGISTER
2011-01-14ASSIGNED TO LIE
2011-01-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-01-28WITHDRAWN FROM PUB - OG REVIEW QUERY
2011-02-08PREVIOUS ALLOWANCE COUNT WITHDRAWN
2011-03-10ASSIGNED TO EXAMINER
2011-03-14EXAMINERS AMENDMENT -WRITTEN
2011-03-14EXAMINERS AMENDMENT E-MAILED
2011-03-14NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2011-03-14EXAMINER'S AMENDMENT ENTERED
2011-03-14APPROVED FOR PUB - PRINCIPAL REGISTER
2011-03-11TEAS CHANGE OF OWNER ADDRESS RECEIVED
2011-03-11APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2011-03-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-05-03PUBLISHED FOR OPPOSITION
2011-05-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-06-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-12-22TEAS STATEMENT OF USE RECEIVED
2012-01-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-12-22USE AMENDMENT FILED
2012-01-24STATEMENT OF USE PROCESSING COMPLETE
2012-02-17SU - NON-FINAL ACTION - WRITTEN
2012-02-17NON-FINAL ACTION E-MAILED
2012-02-17NOTIFICATION OF NON-FINAL ACTION E-MAILED
2012-07-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2012-07-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2012-07-26TEAS/EMAIL CORRESPONDENCE ENTERED
2012-09-07ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2012-09-22LAW OFFICE REGISTRATION REVIEW COMPLETED
2012-09-25NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2012-10-30REGISTERED-PRINCIPAL REGISTER
2017-10-30COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2018-10-12TEAS SECTION 8 & 15 RECEIVED
2018-10-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2018-10-27REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2018-10-27NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2021-10-30COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED