Image Trademark with Serial Number 77966574
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
77966574
Registration Number
4234394
Word Mark
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2018-10-27
Filing Date
2010-03-23
Registration Number
4234394
Registration Date
2012-10-30
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
031924, 261125, 261702, 280103 - Stylized fish, whales, seals and sea lions. Rectangles with one or more curved sides. Wavy line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2011-05-03
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SERVANCE, RENEE L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized fish and crested wave design displayed with three Chinese characters contained within a stylized rectangle, with an additional single Chinese character displayed to the right of the rectangle.
Goods and Services
Prepared, frozen, canned and dried meat, poultry, game, seafood, vegetables and fruit; shellfish; frozen or prepared meals in the nature of dim sum consisting primarily of meat, poultry, game, seafood, vegetables and/or fruit; frozen or prepared soup
Goods and Services
Cakes; frozen or prepared meals in the nature of dim sum consisting primarily of pasta, rice, bread, cereals, noodles and/or pastries; tea
Transliteration Statement
The non-Latin characters in the mark transliterate to "LAY YU MOON" and this means "KOI ENTRANCE" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-29
Primary Code
029
First Use Anywhere Date
2006-01-01
First Use In Commerce Date
2006-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-03-29
Primary Code
030
First Use Anywhere Date
2006-01-01
First Use In Commerce Date
2006-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
David O. Johanson, Esq.
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3596729 |
Trademark Events
Event Date | Event Description |
2010-03-26 | NEW APPLICATION ENTERED IN TRAM |
2010-03-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2010-03-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-06-22 | ASSIGNED TO EXAMINER |
2010-06-29 | NON-FINAL ACTION WRITTEN |
2010-06-29 | NON-FINAL ACTION E-MAILED |
2010-06-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2010-12-18 | EXAMINERS AMENDMENT -WRITTEN |
2010-12-18 | EXAMINERS AMENDMENT E-MAILED |
2010-12-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2010-12-18 | EXAMINER'S AMENDMENT ENTERED |
2010-12-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-01-14 | ASSIGNED TO LIE |
2011-01-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-01-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2011-02-08 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2011-03-10 | ASSIGNED TO EXAMINER |
2011-03-14 | EXAMINERS AMENDMENT -WRITTEN |
2011-03-14 | EXAMINERS AMENDMENT E-MAILED |
2011-03-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2011-03-14 | EXAMINER'S AMENDMENT ENTERED |
2011-03-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2011-03-11 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2011-03-11 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2011-03-28 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2011-05-03 | PUBLISHED FOR OPPOSITION |
2011-05-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2011-06-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2011-12-22 | TEAS STATEMENT OF USE RECEIVED |
2012-01-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2011-12-22 | USE AMENDMENT FILED |
2012-01-24 | STATEMENT OF USE PROCESSING COMPLETE |
2012-02-17 | SU - NON-FINAL ACTION - WRITTEN |
2012-02-17 | NON-FINAL ACTION E-MAILED |
2012-02-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2012-07-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2012-07-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2012-07-26 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2012-09-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2012-09-22 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
2012-09-25 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2012-10-30 | REGISTERED-PRINCIPAL REGISTER |
2017-10-30 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2018-10-12 | TEAS SECTION 8 & 15 RECEIVED |
2018-10-27 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2018-10-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2018-10-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
2021-10-30 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |