TOGO'S GREAT SANDWICHES - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
77949129
Registration Number
3952168
Word Mark
TOGO'S GREAT SANDWICHES
Status
800 - Registered And Renewed
Status Date
2021-05-11
Filing Date
2010-03-03
Registration Number
3952168
Registration Date
2011-04-26
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2010-10-26
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
SINGLETON, RUDY RENWIC
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SANDWICHES"
Description of Mark
The mark consists of the word "TOGO'S" above a rectangle containing the words "GREAT SANDWICHES".
Goods and Services
[soups; salads except macaroni, rice, and pasta salad; potato salad]
Goods and Services
[sandwiches and wrap sandwiches; ][ cookies; brownies ]
Goods and Services
restaurant services, carry-out food services, catering services
Section 2(f) Limitation Statement
AS TO "GREAT SANDWICHES"
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2017-06-20
Primary Code
029
First Use Anywhere Date
2010-06-01
First Use In Commerce Date
2010-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-05-11
Primary Code
030
First Use Anywhere Date
2010-06-01
First Use In Commerce Date
2010-06-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2010-03-08
Primary Code
043
First Use Anywhere Date
2010-06-01
First Use In Commerce Date
2010-06-01
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
GABRIELLE S. ROTH
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1264395 |
| Prior Registration | 2263286 |
| Prior Registration | 2429998 |
Trademark Events
| Event Date | Event Description |
| 2010-03-06 | NEW APPLICATION ENTERED IN TRAM |
| 2010-03-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2010-03-09 | NOTICE OF DESIGN SEARCH CODE MAILED |
| 2010-06-06 | ASSIGNED TO EXAMINER |
| 2010-06-10 | NON-FINAL ACTION WRITTEN |
| 2010-06-10 | NON-FINAL ACTION MAILED |
| 2010-08-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2010-08-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2010-08-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2010-09-10 | EXAMINERS AMENDMENT -WRITTEN |
| 2010-09-10 | EXAMINER'S AMENDMENT ENTERED |
| 2010-09-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2010-09-13 | EXAMINERS AMENDMENT MAILED |
| 2010-09-20 | ASSIGNED TO LIE |
| 2010-09-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2010-10-06 | NOTICE OF PUBLICATION |
| 2010-10-26 | PUBLISHED FOR OPPOSITION |
| 2010-12-21 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2011-02-07 | TEAS STATEMENT OF USE RECEIVED |
| 2011-02-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2011-02-07 | USE AMENDMENT FILED |
| 2011-02-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2011-03-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2011-03-23 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2011-03-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| 2011-04-26 | REGISTERED-PRINCIPAL REGISTER |
| 2016-01-20 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2017-04-25 | TEAS SECTION 8 & 15 RECEIVED |
| 2017-06-19 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2017-06-20 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2017-06-20 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 2020-04-26 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| 2021-02-18 | TEAS SECTION 8 & 9 RECEIVED |
| 2021-05-11 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| 2021-05-11 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| 2021-05-11 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2021-05-11 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
