SABOR Y TRADICIÓN - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 77943284
Serial Number
77943284
Registration Number
3955735
Word Mark
SABOR Y TRADICIÓN
Status
710 - Cancelled - Section 8
Status Date
2021-11-19
Filing Date
2010-02-24
Registration Number
3955735
Registration Date
2011-05-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2010-06-29
Attorney Name
D. Matthew Feldhaus
Law Office Assigned Location Code
L50
Employee Name
MICHOS, JOHN E
Statements
Disclaimer with Predetermined Text
"SABOR"
Goods and Services
Shelled and roasted nuts; processed nuts; processed flavored nuts; candied nuts; snack mix consisting primarily of processed fruits and processed nuts
Goods and Services
Snack mixes consisting primarily of wheat-based or rice-based snack foods and also containing processed nuts
Translation of Words in Mark
The English translation of "SABOR Y TRADICION" in the mark is "FLAVOR AND TRADITION".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
029
First Use Anywhere Date
2010-09-23
First Use In Commerce Date
2010-09-23
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2021-11-19
Primary Code
030
First Use Anywhere Date
2010-09-23
First Use In Commerce Date
2010-09-23
Correspondences
Name
D. Matthew Feldhaus
Address
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Trademark Events
Event DateEvent Description
2010-02-27NEW APPLICATION ENTERED IN TRAM
2010-03-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-05-07ASSIGNED TO EXAMINER
2010-05-12EXAMINERS AMENDMENT -WRITTEN
2010-05-12EXAMINERS AMENDMENT E-MAILED
2010-05-12NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2010-05-12EXAMINER'S AMENDMENT ENTERED
2010-05-12APPROVED FOR PUB - PRINCIPAL REGISTER
2010-05-14TEAS VOLUNTARY AMENDMENT RECEIVED
2010-05-18ASSIGNED TO LIE
2010-05-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-05-26TEAS/EMAIL CORRESPONDENCE ENTERED
2010-05-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2010-06-07ASSIGNED TO PETITION STAFF
2010-06-07REVIEW OF CORRESPONDENCE COMPLETE
2010-06-29PUBLISHED FOR OPPOSITION
2010-06-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2010-08-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-02-15TEAS STATEMENT OF USE RECEIVED
2011-03-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2011-02-15USE AMENDMENT FILED
2011-03-08STATEMENT OF USE PROCESSING COMPLETE
2011-03-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2011-03-26LAW OFFICE REGISTRATION REVIEW COMPLETED
2011-03-29NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2011-05-03REGISTERED-PRINCIPAL REGISTER
2017-10-27TEAS SECTION 8 & 15 RECEIVED
2017-11-22CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2017-11-22REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2017-11-22NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2020-05-03COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2021-11-19CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9