GOOD MEASURE MEALS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 77926166
Serial Number
77926166
Registration Number
4526000
Word Mark
GOOD MEASURE MEALS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2020-07-31
Filing Date
2010-02-02
Registration Number
4526000
Registration Date
2014-05-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2011-01-11
Attorney Name
Elizabeth G. Borland
Law Office Assigned Location Code
L40
Employee Name
ESTRADA, LINDA M
Statements
Disclaimer with Predetermined Text
"MEALS"
Goods and Services
Prepared foods, namely, prepared meals consisting primarily of meat, fish, poultry, eggs, cheese or vegetables and prepared foods, namely, nut and fruit based snack foods
Goods and Services
Prepared foods, namely, prepared meals consisting primarily of pasta, rice, bread or tortillas; prepared foods, namely, wheat-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-10-26
Primary Code
029
First Use Anywhere Date
2004-01-31
First Use In Commerce Date
2010-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2010-02-11
Primary Code
030
First Use Anywhere Date
2004-01-31
First Use In Commerce Date
2010-03-00
Current Trademark Owners
Party Name
OPEN HAND ATLANTA, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
54
Address
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Trademark Owner History
Party Name
OPEN HAND ATLANTA, INC.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
54
Address
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Party Name
PROJECT OPEN HAND/ATLANTA, INC.
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (non-profit corporation).
Address
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Party Name
PROJECT OPEN HAND/ATLANTA, INC.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (non-profit corporation).
Address
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Party Name
PROJECT OPEN HAND/ATLANTA, INC.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (non-profit corporation).
Address
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Correspondences
Name
Elizabeth G. Borland
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3268743
Trademark Events
Event DateEvent Description
2010-02-05NEW APPLICATION ENTERED IN TRAM
2010-02-11NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2010-05-03ASSIGNED TO EXAMINER
2010-05-10PRIORITY ACTION WRITTEN
2010-05-10PRIORITY ACTION E-MAILED
2010-05-10NOTIFICATION OF PRIORITY ACTION E-MAILED
2010-10-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2010-10-26CORRESPONDENCE RECEIVED IN LAW OFFICE
2010-10-26TEAS/EMAIL CORRESPONDENCE ENTERED
2010-11-12APPROVED FOR PUB - PRINCIPAL REGISTER
2010-12-06ASSIGNED TO LIE
2010-12-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2011-01-11PUBLISHED FOR OPPOSITION
2011-01-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2011-03-08NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2011-09-08TEAS EXTENSION RECEIVED
2011-09-08EXTENSION 1 FILED
2011-09-08EXTENSION 1 GRANTED
2011-09-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-02-21TEAS EXTENSION RECEIVED
2012-02-21EXTENSION 2 FILED
2012-02-21EXTENSION 2 GRANTED
2012-02-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2012-08-24TEAS EXTENSION RECEIVED
2012-08-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2012-08-24EXTENSION 3 FILED
2012-08-28EXTENSION 3 GRANTED
2012-08-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-03-04TEAS EXTENSION RECEIVED
2013-03-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2013-03-04EXTENSION 4 FILED
2013-03-18EXTENSION 4 GRANTED
2013-03-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2013-09-06TEAS EXTENSION RECEIVED
2013-09-06EXTENSION 5 FILED
2013-09-06EXTENSION 5 GRANTED
2013-09-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2014-02-21TEAS STATEMENT OF USE RECEIVED
2014-02-21USE AMENDMENT FILED
2014-03-11STATEMENT OF USE PROCESSING COMPLETE
2014-04-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2014-04-02LAW OFFICE REGISTRATION REVIEW COMPLETED
2014-04-03NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2014-05-06REGISTERED-PRINCIPAL REGISTER
2016-05-25AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-05-31TEAS CHANGE OF OWNER ADDRESS RECEIVED
2016-05-31APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2019-05-06COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-05-05TEAS SECTION 8 & 15 RECEIVED
2020-07-20CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-07-31REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2020-07-31NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED